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Optimisation of food expectations using product colour and appearance |
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| Authors: | Shuo-Ting Wei Li-Chen OuM Ronnier Luo John B Hutchings |
| Affiliation: | Department of Colour Science, University of Leeds, Leeds, OX2 9JT, United Kingdom |
| Abstract: | |
| Keywords: | Fruit juice Expectations Color Appearance Color tolerance |
| 本文献已被 ScienceDirect 等数据库收录！ | |
