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超临界CO2技术萃取蛋黄磷脂
引用本文:赖炳森,毛中兴,沈晓京,孙树秦.超临界CO2技术萃取蛋黄磷脂[J].生物化学与生物物理进展,1995,22(4):366-370.
作者姓名:赖炳森  毛中兴  沈晓京  孙树秦
作者单位:解放军北京医学高等专科学校生物化学教研室;解放军北京医学高等专科学校生物化学教研室;解放军北京医学高等专科学校生物化学教研室;解放军北京医学高等专科学校生物化学教研室
基金项目:全军“八五”医药卫生科研基金资助项目.
摘    要:采用新型物理分离技术──超临界CO2萃取法,提取天然蛋黄粉中的磷脂.在40MPa,先去除蛋黄粉中甘油三酯和胆固醇,再萃取磷脂.结果显示,磷脂纯度为95%,N/P比值为1.003,λmax=214nm,薄层层析显示磷脂着色点清晰,并去除了绝大部分甘油三酯和胆固醇.此法操作简单、产品质量高、安全和不污染环境,还可得到天然纯蛋黄油和蛋白.

关 键 词:超临界CO2萃取    磷脂    蛋黄
收稿时间:1994/9/19 0:00:00
修稿时间:1994/12/26 0:00:00

The Extraction of Yolk Phospholipid by the Technique of Supercritical Fluid CO2 Extraction
Lai Bingsen,Mao Zhongxing,Shen Xiaojing and Sun Shuqin.The Extraction of Yolk Phospholipid by the Technique of Supercritical Fluid CO2 Extraction[J].Progress In Biochemistry and Biophysics,1995,22(4):366-370.
Authors:Lai Bingsen  Mao Zhongxing  Shen Xiaojing and Sun Shuqin
Affiliation:Department of Biochemistry, Beijing Medical College of PLA;Department of Biochemistry, Beijing Medical College of PLA;Department of Biochemistry, Beijing Medical College of PLA;Department of Biochemistry, Beijing Medical College of PLA
Abstract:Phospholipid(PL)has higher medical and nutritional values and widely applied in medical,food,Chemical industry field etc. The natural PL of yolk powder was extracted by supercritical fluid CO2 extraction(SFE-CO2)technique. The phosphorus,nitrogen and PL contents,the N/P molar ratio,the triglyceride and cholesterol of the extraction were measured by means of biochemical method,thin layer chromatography,and spectral analysis. The results showed that extracted yolk PL is 95%in purity and its N/P molar ratio is 1.003. So the SFE-CO2 technique can be used to obtain yolk PL with higher purity quality.
Keywords:supercritical fluid CO_2 extraction(SFE-CO_2)  phospholipid(PL)  yolk
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