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Influence of modified atmosphere packaging on quality, vitamin C and phenolic content of artichokes (Cynara scolymus L.) |
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| Authors: | Angel Gil-Izquierdo Maria Conesa Federico Ferreres Maria Gil |
| Affiliation: | Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 4195, 30080 Murcia, Spain, |
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| 本文献已被 SpringerLink 等数据库收录！ | |
