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早期肠内营养在胃癌术后应用的疗效观察
引用本文:罗嘉,吴飞跃.早期肠内营养在胃癌术后应用的疗效观察[J].中国普通外科杂志,2011,20(4):341-343.
作者姓名:罗嘉  吴飞跃
作者单位:罗嘉 (湖南省肿瘤医院,肝胆外科,湖南,长沙,410013); 吴飞跃 (湖南省肿瘤医院,肝胆外科,湖南,长沙,410013);
摘    要:目的:观察胃癌术后患者早期肠内营养支持的近期疗效。 方法:将117例患者随机分为肠内营养组与肠外营养组,于术后24h开始分别给予肠内与肠外营养,比较两组患者术后营养状况、免疫水平和临床恢复情况的差异。 结果:在供能基本相同的情况下,肠内营养组在术后短期内免疫水平和临床恢复及住院时间方面都优于肠外营养组(均P<0.05)。 结论:术后早期肠内营养能够有效改善胃癌术后患者的免疫功能,加快胃肠道功能的恢复。

关 键 词:胃肿瘤/治疗    早期肠道营养    免疫机能
收稿时间:2010/10/1 0:00:00
修稿时间:2011/3/17 0:00:00

Clinical observation of early enteral nutrition in postoperative gastric cancer patients
LUO Ji,WU Feiyue.Clinical observation of early enteral nutrition in postoperative gastric cancer patients[J].Chinese Journal of General Surgery,2011,20(4):341-343.
Authors:LUO Ji  WU Feiyue
Affiliation:(Department of Hepatobiliary Surgery, Tumor Hospital of Hunan Provincial,Changsha 410013, China)
Abstract:Objective:To observe the effect of early enteral nutrition in postoperative gastric cancer patients. Methods:There were 117 cases of postoperative gastic cancer patients who were divided randomly into enteral nutrition group(EN) or parenteral nutrition group(PN). Nutrition support was started 24 hours after the operation. Nutritional condition, immunological level and variables of clinical recovery were measured and compared after the operation. Results:EN group showed better immunological level and clinical recovery than the PN group (P<0.05); and the hostal stay of EN group was also shorter than that of PN group (P<0.05). Conclusions:Early enteral nutrition in postoperative gastric cancer patients can improve the patients immunological level and enhance the restoration of gastrointestinal function.
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