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北京市蔬菜标准化基地存在的问题与对策研究
引用本文:沙品洁,刘希艳,肖帅,王全红,杨琳,王仲,吴文钢.北京市蔬菜标准化基地存在的问题与对策研究[J].蔬菜,2017(11):33-37.
作者姓名:沙品洁  刘希艳  肖帅  王全红  杨琳  王仲  吴文钢
作者单位:1. 北京市优质农产品产销服务站,北京,100101;2. 北京市种子管理站,北京,100088
基金项目:北京市农业局财政专项(PXM2017-036208-000032)
摘    要:为推进农业标准体系落地,加快蔬菜的产业化进程,分析了北京市蔬菜产业及蔬菜标准化基地现状,汇总出推广基地标准化过程中存在的各种问题,并提出了提升农产品质量安全、推进蔬菜品牌建设等对策建议。

关 键 词:标准化基地  蔬菜  农业

Study on the Problems and the Corresponding Strategies of Vegetable Standardization Bases in Beijing
SHA Pinjie,LIU Xiyan,XIAO Shuai,WANG Quanhong,YANG Lin,WANG Zhong,WU Wengang.Study on the Problems and the Corresponding Strategies of Vegetable Standardization Bases in Beijing[J].Vegetables,2017(11):33-37.
Authors:SHA Pinjie  LIU Xiyan  XIAO Shuai  WANG Quanhong  YANG Lin  WANG Zhong  WU Wengang
Affiliation:1.Beijing High-quality Agricultural Products Work Station, Beijing 100101, China; 2.Beijing Seed Control Work Station, Beijing 100088, China
Abstract:Abstract: In order to promote the implementation of the agricultural standard system and speed up theindustrialization process of vegetable, this study analyzed the current situation of Beijing vegetable industryand standardization bases, summarized problems existing in the standardization process and put forwardsome countermeasures and suggestions, such as improving the quality and safety of agricultural products andpromoting the construction of vegetable brands.
Keywords:Key words: Standardization bases  Vegetable  Agriculture
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