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采用褪色光度法测定维生素C
引用本文:桑宏庆,王丽,柯林俊.采用褪色光度法测定维生素C[J].饮料工业,2010,13(11):42-45.
作者姓名:桑宏庆  王丽  柯林俊
作者单位:安徽科技学院,安徽凤阳233100
基金项目:安徽科技学院自然科学课题资助项目
摘    要:在硫酸介质中,利用维生素C(L-VC)对高锰酸钾的褪色效应建立了褪色光度法测定维生素C的方法。在最大吸收波长为526nm,表观摩尔吸收系数为6.71×103L·mol-1·cm-1时,维生素C浓度在0~20μg/ml范围内与溶液的褪色程度(△A)服从比尔定律,最小检出限为0.91mg/L,相对标准偏差为0.54%~0.96%,回收率为92.5%~101.8%。

关 键 词:维生素C  褪色光度法  测定

Determination of ascorbic acid by discoloration spectrophotometry
SANG Hong-qing,WANG Li,Ke Lin-jun.Determination of ascorbic acid by discoloration spectrophotometry[J].Beverage Industry,2010,13(11):42-45.
Authors:SANG Hong-qing  WANG Li  Ke Lin-jun
Affiliation:(Anhui Science and Technology University, Fengyang 233100, Anhui, China)
Abstract:A new method of determining ascorbic acid by discoloration spectrophotometry was established by using the discoloring effect of ascorbic acid (L-VC) on potassium permanganate in sulfuric acid medium. At the maximum absorption wavelength of 526 nm and the apparent molar absorption coefficient of 6.71 ×10^3 L·mo1-1· cm-1, Beer's Law was obeyed in the concentration of VC ranging from 0 to 20 μg·mL-1 and the discoloration degree(ΔA). The detection limit was 0.91 mg/L, the relative standard
Keywords:ascorbic acid  discoloration spectrophotometry  determination
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