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河西走廊紫花苜蓿干草调制技术研究
引用本文:赵金梅,玉柱,孙启忠,刘富渊,张泽宏,吴亚伟.河西走廊紫花苜蓿干草调制技术研究[J].草地学报,2009,17(4):485-489.
作者姓名:赵金梅  玉柱  孙启忠  刘富渊  张泽宏  吴亚伟
作者单位:1. 中国农业科学院草原研究所,呼和浩特,010010
2. 中国农业大学草地研究所,北京,100193
3. 成都大业国际投资股份有限公司,酒泉,735000
4. 内蒙古商都县农牧局草原站,商都,013450
基金项目:公益性行业(农业)科研专项经费项目,"十一五"国家科技支撑项目,农业部"948"项目 
摘    要:紫花苜蓿(Medicago stativa L.)是为建立河西走廊地区苜蓿干草调制技术,于2004年在河西走廊地区以种植3年的紫花苜蓿为材料,对第2茬苜蓿进行了刈割时期、晾晒时间、打捆时间、翻晒对紫花苜蓿干草质量的影响研究.结果表明:苜蓿干草调制成功与否主要决定于晾晒时间、翻晒和打捆时间,而调制的苜蓿干草质量主要决定于刈割时期和打捆时间;河西走廊紫花苜蓿在初花期刈割,晾晒28 h-32 h,并进行翻晒作业,16:00-17:30打捆,避开过早或过晚打捆,可获得质量好、营养价值较高并可长期贮存的干草产品.该技术的提出对我国北方地区调制优质苜蓿干草提供了科学依据.

关 键 词:紫花苜蓿  干草调制  质量

Study on the Curing Technology of Alfalfa Hay in Hexi Corridor Area
ZHAO Jin-mei,YU Zhu,SUN Qi-zhong,LIU Fu-yuan,ZHANG Ze-hong,WU Ya-wei.Study on the Curing Technology of Alfalfa Hay in Hexi Corridor Area[J].Acta Agrestia Sinica,2009,17(4):485-489.
Authors:ZHAO Jin-mei  YU Zhu  SUN Qi-zhong  LIU Fu-yuan  ZHANG Ze-hong  WU Ya-wei
Affiliation:ZHAO Jin-mei1,YU Zhu2,SUN Qi-zhong1*,LIU Fu-yuan3,ZAHNG Ze-hong3,WU Ya-wei4(1.Grassl, Research Institute,Chinese Academy of Agricultural Sciences,Huhhot,Inner Mongolia Autonomous Region 010010,China,2.Institute of Grassl, Research,China Agricultural University,Beijing 100193,3.Chengdu Daye International Investment Company,Jiuquan,Gansu Province 735000,4.Grassl, Station,Bureau of Agriculture , Farming,Shangdu County,Inner Mongolia Autonomous Region 013450,China)
Abstract:Alfalfa is a productive and excellent legume forage extensively planted in North China and successful hay curing technology is important to the alfalfa industry.In this article,the effects of cut period,sunning hours,baling time,and tedding on the second cutting alfalfa hay were studied with three-year-old alfalfa in 2004 in Hexi Corridor area of China in order to determine the appropriate curing technology of alfalfa hay.The results show that the key factors for the successful alfalfa hay curing were sunni...
Keywords:Alfalfa  Hay curing  Quality  
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