首页 | 官方网站   微博 | 高级检索  
     

兔感觉神经特异蛋白的纯化及稳定性观察
引用本文:蒲小平,汪家政,张杰,顾晓松,范明.兔感觉神经特异蛋白的纯化及稳定性观察[J].生物化学与生物物理进展,1997,24(5):465-466.
作者姓名:蒲小平  汪家政  张杰  顾晓松  范明
作者单位:军事医学科学院基础医学研究所,北京 100850;军事医学科学院基础医学研究所,北京 100850;军事医学科学院基础医学研究所,北京 100850;南通医学院神经科学研究所,南通 226001;军事医学科学院基础医学研究所,北京 100850
基金项目:国家自然科学基金(39470156)和国家教委留学回国人员科研启动基金(1996-644)资助.
摘    要:以兔脊神经节及背根纤维为材料,通过制备匀浆,DEAE-Sephacel阴离子交换层析,高压液相凝胶过滤层析分离纯化了感觉神经特异蛋白29 ku,并进行了该蛋白的稳定性观察.

关 键 词:感觉神经特异蛋白    纯化    稳定性
收稿时间:4/9/1997 12:00:00 AM
修稿时间:1997/7/11 0:00:00

Purification and Stability Observation of Sensory Nerve-specific Protein in Rabbit
PU Xiaoping,WANG Jiazheng,ZHANG Jie,GU Xiaosong and FAN Ming.Purification and Stability Observation of Sensory Nerve-specific Protein in Rabbit[J].Progress In Biochemistry and Biophysics,1997,24(5):465-466.
Authors:PU Xiaoping  WANG Jiazheng  ZHANG Jie  GU Xiaosong and FAN Ming
Affiliation:Institute of Basic Medical Sciences, Academy of Military Medical Sciences, Beijing 100850, China;Institute of Basic Medical Sciences, Academy of Military Medical Sciences, Beijing 100850, China;Institute of Basic Medical Sciences, Academy of Military Medical Sciences, Beijing 100850, China;Nantong Medical College, Nantong 226001, China;Institute of Basic Medical Sciences, Academy of Military Medical Sciences, Beijing 100850, China
Abstract:A 29 ku protein, the sensory nerve-specific protein was isolated and purified from rabbit spinal ganglion and its fibers by anion exchange chromatography using DEAE-Sephacel and gel filtration HPLC. The purity was extiomatd to be over 80% by UV scanning. Western blot demonstrated that it immunoreacts with anti-rabbit the 29 ku protein monoclonal antibody. The stability also has been observed.
Keywords:sensory nerve-specific protein  purification  stability
本文献已被 CNKI 维普 等数据库收录!
点击此处可从《生物化学与生物物理进展》浏览原始摘要信息
点击此处可从《生物化学与生物物理进展》下载全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司    京ICP备09084417号-23

京公网安备 11010802026262号