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水杨酸对盐胁迫下番茄幼苗生理指标的影响
引用本文:张林青.水杨酸对盐胁迫下番茄幼苗生理指标的影响[J].北方园艺,2011(21):36-38.
作者姓名:张林青
作者单位:淮阴工学院,江苏淮安,223003
基金项目:淮安市农业科技支撑计划资助项目(SN1025)
摘    要:以番茄品种“合作908”和“奇达利”为试材,研究了不同浓度(0.1、0.5、1、2、4 mmol/L)水杨酸(SA)诱导盐胁迫下对番茄幼苗生理指标的影响.结果表明:SA可有效抑制叶绿素含量的减少;增强叶片过氧化物酶( POD)、过氧化氢酶(CAT)的活性;降低膜脂过氧化产物丙二醛(MDA)含量和质膜透性,缓解了盐胁迫对幼苗生长的抑制.SA的最佳诱导浓度为1mmol/L.

关 键 词:水杨酸(SA)  盐胁迫  番茄幼苗  生理指标

The Effects of SA on the Physiological Index of Tomato Seedlings
ZHANG Lin-qing.The Effects of SA on the Physiological Index of Tomato Seedlings[J].Northern Horticulture,2011(21):36-38.
Authors:ZHANG Lin-qing
Affiliation:ZHANG Lin-qing(Huaiyin Institute of Technology,Huai'an,Jiangsu 223003)
Abstract:Taking'Hezuo908'and 'Qidali' tomato as test material,effect of different concentrations of salicylic acid(0.1,0.5,1,2,4 mmol/L)under salt stress-induced on physiological indices of tomato seedlings were studied.The results indicated that the best treatment concentration of SA was 1 mmo1/L.SA restrained the decrease of chlorophyll and significantly enhanced peroxidase(POD),catalase(CAT)and other plant cell protective enzyme activity of leaf and reduce the content of malondialdehyde(product of membrane lipid ...
Keywords:salicylic acid(SA)  salt stress  tomato seedling  physiologial index  
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