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| 烤烟各等级烟叶质量指数的确定 | |
| 引用本文： | 吴殿信,袁志永,闫克玉,李兴波,屈剑波.烤烟各等级烟叶质量指数的确定[J].烟草科技,2001(12):9-15. |
| 作者姓名： | 吴殿信 袁志永 闫克玉 李兴波 屈剑波 |
| 作者单位： | 1. 郑州卷烟厂,450009,郑州市陇海东路72号 2. 河南省烟草专卖局(公司),450003,郑州市政七街7号 3. 郑州轻工业学院,450002,郑州市东风路5号 |
| 摘 要： | 依照对烤烟分级国家标准仿制样品的外观质量、内在质量、物理特性、化学成分和安全性指标的测定结果,参考国内外专家对烤烟质量的论述,对各个指标进行量化处理,并赋予不同的权重,制定出了各等级烤烟烟叶的质量指数. |
| 关 键 词： | 烤烟 等级 质量指数 |
| 文章编号： | 1002-0861(2001)12-0009-07 |
| 修稿时间： | 2001年9月4日 |
Establishment on Quality Indexes of Different Grades of Flue-cured Tobacco |
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| WU DIAN\|XIN.Establishment on Quality Indexes of Different Grades of Flue-cured Tobacco[J].Tobacco Science & Technology,2001(12):9-15. | |
| Authors: | WU DIAN\|XIN |
| Abstract: | According to physical and chemical properties of tobacco samples copied from the national standards, such as appearance, filling power, combustibility, hygroscopicity, reducing sugar, total nitrogen, nicotine, total volatile bases, petroleum ether extracts, potassium content and ash, et al., and their weighing given, the quality index of different grades of flue\|cured tobacco was established. |
| Keywords: | Flue\|cured tobacco Grades Quality index |
| 本文献已被 CNKI 万方数据 等数据库收录！ | |
