Registration techniques for using imperfect and partially calibrated devices in planar multi-projector displays

Multi-projector displays today are automatically registered, both geometrically and photometrically, using cameras. Existing registration techniques assume pre-calibrated projectors and cameras that are devoid of imperfections such as lens distortion. In practice, however, these devices are usually imperfect and uncalibrated. Registration of each of these devices is often more challenging than the multi-projector display registration itself. To make tiled projection-based displays accessible to a layman user we should allow the use of uncalibrated inexpensive devices that are prone to imperfections. In this paper, we make two important advances in this direction. First, we present a new geometric registration technique that can achieve geometric alignment {\em in the presence of severe projector lens distortion} using a relatively inexpensive low-resolution camera. This is achieved via a closed-form model that relates the projectors to cameras, in planar multi-projector displays, using rational Bezier patches. This enables us to geometrically calibrate a 3000 x 2500 resolution planar multi-projector display made of 3 x 3 array of nine severely distorted projectors using a low resolution (640 x 480) VGA camera. Second, we present a photometric self-calibration technique for a projector-camera pair. This allows us to photometrically calibrate the same display made of nine projectors using a photometrically uncalibrated camera. To the best of our knowledge, this is the first work that allows geometrically imperfect projectors and photometrically uncalibrated cameras in calibrating multi-projector displays.     

Distribution of mycotoxins and risk assessment of maize consumers in five agro-ecological zones of Nigeria

Many individuals are not only food insecure but chronically exposed to high levels of mycotoxins through their diets in many developing countries. Seventy composite samples of stored maize grains were collected from farmers’ storage structures in five agro-ecological zones (AEZs) of Nigeria where maize is predominantly produced between August 2011 and February 2012. The grains were analysed for mycotoxin contamination with the liquid chromatography tandem mass spectrometry method and mycotoxin occurrence maps constructed from the database of the distribution of the toxins. A risk assessment was also carried out in order to provide information on the extent of human exposure to the toxins. Twelve regulated mycotoxins with negative economic and public health consequences were detected in the maize grains across the AEZs at concentrations exceeding the maximum allowable limits including AFM₁ that was detected for the first time in Nigerian maize. There is a high risk of contamination of the stored grains by Nigerian consumers especially in the Derived and Southern Guinea Savannas, resulting in a national burden of between 126.85 and 38,682.29 DALYs. Intervention strategies are therefore needed across the AEZs to ensure that safe and wholesome foods are made available to the populace.     

Synthesis,characterisation of ternary layered double hydroxides (LDH) for sorption kinetics and thermodynamics of Cd2+

Kinetic and thermodynamic studies were carried out on the sorption of Cd²⁺ on three synthesised and characterised layered double hydroxides, namely: Ni-Co-Ti, Ni-Co-La and Mn-Ni-Al-CO₃. Sorption kinetics were investigated through time-dependent studies. Thermodynamics were determined by the effect of temperature on adsorption. Kinetic modelling of the adsorption of Cd(II) ions on the LDHs was determined using the first-order, pseudo-first order, pseudo-second order and Elovich kinetic models, as well as additional diffusion models. The results showed that the pseudo-second-order model best correlated the adsorption data with R² values of 1.000, 0.998 and 1.000 for NiCoTi, NiCoLa and MnNiAl-LDH respectively. Diffusion of the adsorbate was best correlated by the Weber-Morris intraparticle diffusion model with R² values of 0.9753, 0.8472 and 0.9412 for NiCoTi, NiCoLa and MnNiAl-LDH respectively. Thermodynamic studies showed that the adsorption was spontaneous and exothermic with a high probability of sticking.     

Nanopaper membranes from chitin–protein composite nanofibers—structure and mechanical properties

Chitin nanofibers may be of interest as a component for nanocomposites. Composite nanofibers are therefore isolated from crab shells in order to characterize structure and analyze property potential. The mechanical properties of the porous nanopaper structures are much superior to regenerated chitin membranes. The nanofiber filtration‐processing route is much more environmentally friendly than for regenerated chitin. Minerals and extractives are removed using HCl and ethanol, respectively, followed by mild NaOH treatment and mechanical homogenization to maintain chitin–protein structure in the nanofibers produced. Atomic force microscope (AFM) and scanning transmission electron microscope (STEM) reveal the structure of chitin–protein composite nanofibers. The presence of protein is confirmed by colorimetric method. Porous nanopaper membranes are prepared by simple filtration in such a way that different nanofiber volume fractions are obtained: 43%, 52%, 68%, and 78%. Moisture sorption isotherms, structural properties, and mechanical properties of membranes are measured and analyzed. The current material is environmentally friendly, the techniques employed for both individualization and membrane preparation are simple and green, and the results are of interest for development of nanomaterials and biocomposites. © 2013 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2014 , 131, 40121.     

Stabilisation of external optical feedback phase in a semiconductor laser

The linewidth of a semiconductor laser was reduced and held to much less than 1 MHz using a simple DC scheme for the stabilisation of the phase of external optical feedback. This scheme was based on the antisymmetric response to feedback phase at the two laser facets.     

Physicochemical,thermal and pasting properties of starch separated from γ-irradiated and stored potatoes

The morphological, thermal and pasting properties of starch separated from potatoes of three varieties (Kufri Chandramukhi, Kufri Jyoti and Kufri Chipsona-2), treated either with CIPC (isopropyl N-(3 chlorophenyl) carbamate) or γ-irradiation (Co⁶⁰, 0.1 and 0.5 kGy) and subsequently stored at 8, 12 and 16 °C for 90 days, were studied. Scanning electron microscopy (SEM) showed the presence of oval and irregular shaped starch granules with a diameter range of 15–16 μm. Mean granule size of starch separated from potatoes stored at 12 °C ranged from 18–25 μm and irradiation treatment resulted in an increase in the proportion of small size granules. The irradiation of potatoes with 0.5 kGy resulted in starch with significantly lower peak-, trough- and breakdown-viscosity as compared to starch from potatoes treated with either CIPC or 0.1 kGy irradiation. The irradiation of potatoes with 0.5 kGy caused a significant increase in setback and pasting temperature. Pasting temperature of starch was observed to vary with the storage temperature. Starch separated from potatoes stored at higher temperature showed lower pasting temperature and vice versa. The starch from potatoes stored at 8 °C showed higher peak-, trough- and breakdown-viscosity and lower setback. Peak viscosity increased and swelling volume decreased with increase in storage temperature. FTIR spectra showed that the starch from irradiated potatoes displayed a significant decrease in the intensity of the C–H stretch region between 2800 and 3000 cm⁻¹, which was observed to be irradiation dose-dependent, and higher with 0.5 than 0.1 kGy. However, a slight broadening of O–H stretch (3000–3600 cm⁻¹) in starches from irradiated potatoes was observed. The spectral changes caused by γ-irradiation were apparent in the O–H stretch (3000–3600 cm⁻¹), C–H stretch (2800–3000 cm⁻¹) and bending mode of water (1600–1800 cm⁻¹).     

Prediction of targeted Salmonella enterica serovar typhimurium inactivation in fresh cut cantaloupe (Cucumis melo L.) using electron beam irradiation

Pathogens internalize in fresh produce. When using e-beam accelerators to treat the produce, it must be designed to ensure that the entrance dose will translate into the effective dose delivered at the interior of the food. The low penetration capacity of e-beam accelerators makes this a difficult task. If dose is non-uniform at different locations within the product, under-or-over-dosage could compromise safety and quality. We calculated the dose required for “targeted” inactivation of S. typhimurium LT2 internalized in fresh cantaloupe flesh using e-beam irradiation. Target inactivation is the estimation of the dose required to inactivate bacteria to the target level at a certain depth in the product. Growth and mobility data were used for simulation of irradiation protocols in a commercial facility (10 MeV e-beam linear accelerator) using radiation theory. Bacterial infestation and internalization into cantaloupe would require more than 1.0 kGy and compensators should be used to reduce the dose required at a certain depth in the produce.     

DLTS study of the influence of annealing on deep level defects induced in xenon ions implanted n-type 4H-SiC

In this study, nitrogen-doped 4H-SiC samples were bombarded with 167 MeV xenon ions to a fluence of 1?×?10⁸ cm^?2 at 300 K prior to the fabrication of Schottky barrier diodes. The implanted samples were annealed at approximately 900 °C for 1 h before the resistive evaporation of nickel Schottky barrier diodes. In comparing the current–voltage results of the implanted devices with as-deposited ones, generation-recombination took place in the implanted Schottky barrier diodes. Four defects (100, 120, 170, and 650 meV) were present in as-deposited Schottky barrier diodes when characterized by deep level transient spectroscopy (DLTS). In addition to the defects observed in the as-deposited samples, two additional defects with activation energies of 400 and 700 meV below the conduction band minimum were induced by Xe ions implantation. The two deep level defects present have signatures similar to defects present after irradiated by MeV electron. The two defects present after irradiation disappeared after annealing at 400 °C which indicate instability of the defects after annealing implanted samples.

     

Novel Type‐II InAs/AlSb Core–Shell Nanowires and Their Enhanced Negative Photocurrent for Efficient Photodetection

The control of optical and transport properties of semiconductor heterostructures is crucial for engineering new nanoscale photonic and electrical devices with diverse functions. Core–shell nanowires are evident examples of how tailoring the structure, i.e., the shell layer, plays a key role in the device performance. However, III–V semiconductors bandgap tuning has not yet been fully explored in nanowires. Here, a novel InAs/AlSb core–shell nanowire heterostructure is reported grown by molecular beam epitaxy and its application for room temperature infrared photodetection. The core–shell nanowires are dislocation‐free with small chemical intermixing at the interfaces. They also exhibit remarkable radiative emission efficiency, which is attributed to efficient surface passivation and quantum confinement induced by the shell. A high‐performance core–shell nanowire phototransistor is also demonstrated with negative photoresponse. In comparison with simple InAs nanowire phototransistor, the core–shell nanowire phototransistor has a dark current two orders of magnitude smaller and a sixfold improvement in photocurrent signal‐to‐noise ratio. The main factors for the improved photodetector performance are the surface passivation, the oxide in the AlSb shell and the type‐II bandgap alignment. The study demonstrates the potential of type‐II core–shell nanowires for the next generation of photodetectors on silicon.     

Traditionally Processed Beverages in Africa: A Review of the Mycotoxin Occurrence Patterns and Exposure Assessment

African traditional beverages are widely consumed food‐grade liquids processed from single or mixed grains (mostly cereals) by simple food processing techniques, of which fermentation tops the list. These beverages are very diverse in composition and nutritional value and are specific to different cultures and countries. The grains from which home‐processed traditional beverages are made across Africa are often heavily contaminated with multiple mycotoxins due to poor agricultural, handling, and storage practices that characterize the region. In the literature, there are many reports on the spectrum and quantities of mycotoxins in crops utilized in traditional beverage processing, however, few studies have analyzed mycotoxins in the beverages themselves. The available reports on mycotoxins in African traditional beverages are mainly centered on the finished products with little information on the process chain (raw material to final product), fate of the different mycotoxins during processing, and exposure estimates for consumers. Regulations targeting these local beverages are not in place despite the heavy occurrence of mycotoxins in their raw materials and the high consumption levels of the products in many homes. This paper therefore comprehensively discusses for the 1st time the available data on the wide variety of African traditional beverages, the mycotoxins that contaminate the beverages and their raw materials, exposure estimates, and possible consequent effects. Mycotoxin control options and future directions for mycotoxin research in beverage production are also highlighted.