粘红酵母处理味精废水的研究

对粘红酵母处理味精废水的条件进行研究。结果表明最佳处理条件为：进水COD浓度为10000mg/L,pH为6.16,发酵温度为32℃,发酵时间为72h,接种量为15%。该条件下可使味精废水COD的去除率达80.53%以上,利用发酵后的菌体,可提取单细胞蛋白,提取油脂,具有一定的应用潜力。     

味精废水中粘红酵母和螺旋藻混合培养生产油脂

研究了在味精废水中混合培养粘红酵母和钝顶螺旋藻，并生产油脂。将COD（化学需氧量）为32000mg/L的味精废水稀释5倍，pH值调节到5.5，接种10%粘红酵母，培养3d后接种10%螺旋藻。培养5d后，COD降解率为70.3%，油脂产量为216mg/L，分别是粘红酵母单独培养的1.75倍和5.42倍，螺旋藻单独培养的2.36倍和7.64倍。混合培养也利于废水中NH₄⁺-N、还原糖以及谷氨酸的去除。     

散状物料流动态计量系统的研究

基于笔者建立的散状物料流动太计量数学模型，提出了散状物料流动态计量方法，研制了一种新的散状物料流动态计量系统。实际应用表明，该系统能感到优优于±０．２５％的计量精度。     

High quality p-type ZnO film growth by a simple method and its properties

P-type ZnO：N films have been grown successfully by chemical vapor deposition （CVD） using Zn4（OH）2（O2CCH3）6·2H2O as the solid source material and ZnNO3 as the doping source material. XPS, Hall-effect measurement and PL spectra were employed to analyze the structural, electrical and optical properties and study the influence of substrate temperature on the film. Results showed that with a lower substrate temperature, the film exhibited p-type conduction and its resistivity decreased when the substrete temperature increased. When the substrates temperature was 400℃, p-type ZnO films were obtained with carrier concentration of ＋5.127×10^17 cm^-3, resistivity of 0.04706 Ω· cm and Hall mobility of 259 cm^2/（V·s）; they still exhibited p-type conduction after a month. When the substrate temperature was too high, the film was transformed from p-type to n-type conduction.