不同比例红蓝光对番茄幼苗生长和光合作用的影响

为了探索番茄幼苗生长发育对红蓝组合光的响应机制,本试验采用发光二极管(LED)精量调制光源,以番茄品种‘SV0313TG’为试材,设红光(R)、蓝光(B)和红蓝组合光(9R1B、6R1B、3R1B、1R1B、1R3B)7个处理,以白光为对照,研究不同比例红蓝光质对番茄幼苗生长、光合色素含量、光合特性、叶绿素荧光参数及根系活力的影响.结果表明:不同比例红蓝光质处理对番茄幼苗生长的影响具有明显差异.红光显著促进幼苗株高增加,比叶面积增大,胞间CO₂浓度提高,但PSⅡ最大光化学效率(F_v/F_m)、PSⅡ实际光化学效率(Ф_PSⅡ)降低,根系生长受阻,根系活力下降,壮苗指数降低;蓝光下幼苗生长受到明显抑制,叶绿素含量降低,但叶绿素a/b 值升高;红蓝组合光有利于番茄幼苗的生长发育,3R1B处理下植株干物质量、叶绿素含量和光合性能均显著提高,幼苗生长健壮,壮苗指数最大.综上,红蓝组合光能够增加番茄幼苗叶片光合色素含量,提高光合效率,促进植株生长,尤以3R1B处理最佳.     

不同光质对辣椒叶色黄化突变体光合生理特性的影响研究

以辣椒叶色黄化突变体yl1及其野生型6421为试材,用白光、蓝光、红光、绿光、紫光、黄光和远红光不同光质进行处理,考察其表型、生理及光合特性的变化特征,探究光质对黄叶辣椒植株生长发育的影响。结果显示：(1)蓝光与红光对辣椒幼苗的生长有促进作用,黄光和远红光则会显著抑制幼苗生长,6421生长受不同光质的抑制影响比yl1更大。(2)两个辣椒材料光合色素含量在不同光质下均不同程度降低;6421叶绿素总含量和类胡萝卜素含量在不同光质下均高于yl1,yl1和6421叶片的光合色素含量分别在紫光和黄光下最低。(3)蓝光和绿光能显著提高yl1的净光合速率(P_n),而不同光质处理均显著降低了6421的P_n。(4)紫光处理使yl1的PSⅡ潜在活性(F_v/F_o)和最大光化学效率(F_v/F_m)值均显著降低且显著低于6421,但升高了光化学猝灭系数(qP)和非光化学猝灭系数(NPQ)。(5)蓝光、红光和绿光均能提高辣椒的超氧化物歧化酶(SOD)、过氧化物酶(POD)和过氧化氢酶(...     

光质对紫背天葵生长、次生代谢和抗氧化胁迫的影响

以紫背天葵为供试材料,采用LED灯精量调控光质和光强,研究相同光照强度(350±5 μmol·m^-2·s^-1)下,白光(W)、红光(R)、蓝光(B)、黄光(Y)、红蓝混合光(RB)、红蓝黄混合光(RBY)对紫背天葵生长、次生代谢和氧化胁迫抗性的影响.结果表明:与白光(W)相比,红光(R)能够显著促进紫背天葵植株的生长以及干物质和可溶性糖含量的积累;而蓝光(B)则抑制紫背天葵的生长;叶绿素含量在有色光处理下均显著降低;虽然红蓝黄混合光(RBY)未能显著提升紫背天葵的干物质含量,但总酚、类黄酮和花青素含量显著提升,这些还原态物质的积累有利于提高紫背天葵的抗氧化能力,在增强自身抗逆性的同时提升营养价值.本研究为光质调控紫背天葵的多样化生产提供了理论依据.     

不同光质对杉木组培苗生根的影响及其机理初探北大核心CSCD

以杉木优良无性系‘洋020’组培苗为材料,比较不同光质组合处理对组培苗生根的影响,以筛选出最适宜杉木组培苗生根的光质配比;进一步以白光为对照,并结合生根率最低和最高的处理,分析不同处理间组培苗生长、光合色素含量、叶绿素荧光学参数、内源性激素含量及叶绿体超微结构的差异,以揭示不同光质组合介导的组培苗生根和生长的调控机理,为杉木组培苗工厂化生产提供理论依据。结果表明:(1)不同光质组合条件下,以红蓝光质组合处理(红∶蓝=3∶1)杉木组培苗的生根率最高(71.11%),较白光对照显著提高45.61%,而蓝光处理生根率最低(12.50%)。(2)红蓝光质组合处理组培苗生物量和株高均高于白光对照和蓝光处理,且不同处理间株高存在显著差异(P<0.05)。(3)与对照和蓝光处理相比,红蓝光质组合处理组培苗叶片的光合色素含量和PSⅡ潜在光化学效率F_(v)/F_(o)值均显著提高,暗示该处理叶片具有较强光源捕获能力和光能利用能力。(4)叶绿体超微结构观察显示,红蓝光质组合处理的组培苗叶绿体淀粉粒数量少,体积小,且叶绿体基质和基粒片层结构清晰,有利于同化产物输出。(5)红蓝光质组合处理的组培苗具有较高的生根率与其具有较高的生长素(IAA)、较低的细胞分裂素(CTK)含量以及较高的IAA/CTK比值有关,而具有较高的株高与其较高的赤霉素(GA)和IAA含量、较低的ABA含量以及较高IAA/ABA、GA/ABA比值有关。     

不同光质LED弱光对樱桃番茄植株形态和光合性能的影响

基于新型LED光源研究了不同光质弱光对樱桃番茄植株形态和光合性能的影响.结果显示:(1)红蓝光(RB)的基础上添加不同的光色处理,对植株的形态没有显著影响,但对植株生物量有显著影响,能调节生物量的分配.除红蓝黄绿紫复合光处理(Z)外,其他复合光处理的单株总生物量都大于RB处理,添加绿光、黄光、紫光和黄紫光有利于植株地上部的生长,而添加绿光和紫光却抑制植株地下部的生长.(2)除红蓝黄紫复合光(RBYP)和红蓝紫复合光(RBP)处理外,所有处理的光合色素含量都比RB处理高,并以Z处理光合色素含量最高.(3)叶片的光补偿点和表观量子效率以及净光合速率受光质的调控.RBYP处理的最大净光合速率和表观量子效率显著大于其他处理,光补偿点在红蓝绿复合光(RBG)和红蓝黄复合光(RBY)下较大,而在白光(CK)和Z处理下较小.(4)各处理光系统Ⅱ的光能分配存在差异,RB处理光化学淬灭系数较其他处理小,而Z和RBP的非光化学淬灭系数较小,各处理间最大光化学效率及电子传递速率无显著差异.研究发现,复合光质的光色间对植株生长发育的影响是相互协同、相互制约的关系;红蓝黄紫复合光处理植株光合潜能较大,能够在一定程度上缓解红蓝弱光胁迫,促进植株幼苗生长;在红蓝光基础上添加其他光色有利于植株光合色素的积累并促进光合,同时可提高植株光化学效率.     

光质对水稻幼苗超弱发光和谷氨酸胺合成酶活性的影响

生长在不同光质下的水稻幼苗叶片的超弱发光随着其生长进程不断增强,光质对ＵＢＥ有显著影响,生长在白光下的水稻幼苗的ＵＢＥ明显高于生长在红光或蓝光下的水稻幼苗的ＵＢＥ,而红光和蓝光处理之间无显著差异。     

光质对绿豆幼苗叶片超微弱发光及叶绿素含量的影响

以绿豆幼苗为试材,测定其叶片超弱发光(UBE)及叶绿素含量在不同光质条件下的变化,并探讨两者之间的关系.结果表明,生长在不同光质下绿豆幼苗叶片的UBE及延迟发光衰减参数1/P都随着其生长不断增强,且生长在白光下绿豆幼苗的UBE是生长在其他光质(红、黄、蓝、绿)下幼苗的2倍以上,而红光、黄光和绿光处理之间无显著差异;生长在白光下的绿豆幼苗叶片叶绿素含量显著高于红、黄、蓝、绿光处理幼苗,而红光和黄光处理又显著高于蓝光和绿光处理.研究发现,光质对绿豆幼苗叶片超弱发光和叶绿素含量影响相似,绿豆幼苗叶片超弱发光可能与叶绿体的发育和光合作用有关.     

LED光源对不同品种生菜生长和品质的影响

以自然光为对照(CK),探讨了LED红光(R)、蓝光(B)和红蓝组合光(RB)对不同品种生菜生长与品质的影响.结果显示:(1)不同光质处理的4个品种生菜的根长、株高及生物量积累等形态及生长指标具有相同的变化规律.(2)植株干鲜重、叶面积及根系活力在R和RB处理下都较大,而在B处理下较小;金祥、高华和永荣的B处理植株可溶性蛋白含量较高;联记、金祥和高华植株的淀粉含量在RB处理下较多,而永荣在R处理下较多;各品种植株可溶性糖含量在R和RB处理下较高,而永荣植株RB处理蔗糖含量较高,其余品种蔗糖含量在R处理下较高;金祥、高华和永荣VC含量在B和RB下较高,联记在RB下较高,各品种在R下均较低;植株总酚含量在各光质处理间无显著差异.(3)联记的硝态氮含量及亚硝酸还原酶对光质敏感,B处理能降低其硝态氮含量及亚硝酸还原酶活性,其他品种的硝态氮含量及亚硝酸还原酶活性在光质处理间无显著差异.研究表明,相同光质下品种间生长无显著差异,而各品种生菜植株在红光和红蓝组合光下生长较好,在红蓝光处理下品质较优,红蓝光是设施栽培生菜的良好光源.     

LED光质对茄子果实品质及抗氧化能力的影响

采用发光二极管(LED)精量调制光质和光强,以白光为对照,研究红光、蓝光和红蓝组合光对‘布利塔’长茄果实品质、抗氧化能力及产量的影响.结果表明: 蓝光处理下,茄子果肉中可溶性蛋白、游离氨基酸和茄皮中花青素含量显著高于其他处理,分别比对照高15.1%、27.2%和73.6%,但果肉中类黄酮、总酚含量及产量显著低于其他处理;红光处理下,茄皮中类黄酮含量显著高于其他处理,但果肉中维生素C(Vc)和可溶性蛋白含量显著低于其他处理;红蓝组合光处理下,果肉中可溶性糖及茄皮中总酚、红色素、黄色素含量、总抗氧化能力以及产量均显著高于其他处理,其中茄皮中总抗氧化能力及产量分别比对照高43.5%和43.4%;而白光处理下,果肉中Vc、类黄酮和总酚含量及总抗氧化能力最高.茄皮中总酚及果肉中Vc含量与其总抗氧化能力呈显著正相关.设施栽培条件下,适当补充蓝光或红光均有利于改善茄子部分品质,红蓝组合光更有利于改善茄皮品质与产量形成.     

不同光质对木荷、杉木幼苗叶片叶绿素荧光参数和抗氧化酶活性的影响

以南方主要造林树种木荷和杉木幼苗为试验材料,研究了红光、蓝光和白光处理对幼苗叶片叶绿素荧光参数和抗氧化酶活性的影响。结果表明,木荷幼苗叶片初始荧光(Fo)、最大荧光(Fm)、可变荧光(Fv)和稳态荧光(Ft)均以白光最高,光系统Ⅱ(PSⅡ)最大光化学效率(Fv/Fm)、PSⅡ潜在光化学效率(Fv/Fo)和PSⅡ的天线转换效率(Fv'/Fm')均以白光最高,蓝光次之,红光最低。与白光处理相比,蓝光处理增强木荷幼苗叶片超氧化物歧化酶(SOD)活性,红光和蓝光降低过氧化氢酶(CAT)活性,增强过氧化物酶(POD)活性,提高叶片丙二醛(MDA)含量。杉木幼苗叶片Fo和Ft以红光最高,Fm和Fv以白光最高,Fv/Fm、Fv/Fo和Fv'/Fm'均以白光最高,蓝光次之,红光最低。不同处理间杉木幼苗叶片SOD、CAT活性和MDA含量均无显著差异,而POD活性差异显著,以白光处理最高。光质对2种树种幼苗的生长均具有调控作用,其中红光和蓝光处理均造成木荷和杉木幼苗叶片的潜在活力发生不同程度的下降,造成光胁迫,同时破坏幼苗叶片抗氧化酶系统的平衡,不利于幼苗生长。     

Combination of Red and Blue Lights Improved the Growth and Development of Eggplant (Solanum melongena L.) Seedlings by Regulating Photosynthesis

The photosynthesis, photomorphogenesis, and photoperiod processes in plants are regulated according to light intensity and quality. The aim of this study was to investigate the effects of different light qualities on eggplant seedlings and determine the best light quality for growth. The seedlings of eggplant cultivar ‘Jingqiejingang’ were grown under light-emitting diodes (LEDs): white (W, the control), red (R), blue (B), and different ratios of B/R lights (B/R = 1/1, B/R = 1/3, B/R = 1/6, B/R = 1/9). The growth parameters, leaf morphology, photosynthetic performance, chlorophyll fluorescence, and the carbon and nitrogen metabolism in the leaves of eggplant seedlings under different LED light treatments were studied. The results showed that the plant height, leaf development, and photosynthetic characteristics were inhibited by red light but elevated by blue light compared with the control. Conversely, the contents of chlorophyll a, chlorophyll b, and carotenoids were all increased by red light, while decreased by blue light significantly. In addition, the contents of carbohydrates and the activities of nitrogen assimilation enzymes were not or little changed by the monochromatic blue and red light. The combined light of red and blue were more beneficial for growth than the monochromatic light, especially B/R = 1/3 light. Under B/R = 1/3 light, the parameter values of plant growth, leaf development, photosynthetic pigments and characteristics, and carbon and nitrogen metabolism were all maximum. Taken together, combined application lights of red and blue are good practice for the cultivation of eggplant seedlings, and LED B/R = 1/3 light was optimum.

     

Spectral quality of monochromatic LED affects photosynthetic acclimation to high-intensity sunlight of Chrysanthemum and Spathiphyllum

Vertical farming using light-emitting diode offers potential for the early production phase (few weeks) of young ornamental plants. However, once transferred to the greenhouse, the photosynthetic acclimation of these young plants might depend on this initial light regime. To obtain insight about this acclimatization, Chrysanthemum (sun species) and Spathiphyllum (shade species) were preconditioned in growth chambers for 4 weeks under four light qualities: blue (B), red (R), red/blue (RB, 60% R) and white (W) at 100 μmol m⁻² s⁻¹. Monochromatic light (R and B) limited leaf development of both species, which resulted in a lower leaf mass per area when compared to multispectral light (RB for Chrysanthemum, RB and W for Spathiphyllum). R-developed leaves had a lower photosynthetic efficiency in both species. After the light quality pretreatment, plants were transferred to the greenhouse with high-intensity natural light conditions. On the first day of transfer, R and B preconditioned leaves of both species had an inhibited photosynthesis. After 1 week in natural light condition, rapid light curve parameters of Chrysanthemum leaves that developed under B acclimated to sunlight had a similar level than RB-developed leaves unlike R-leaves. Spathiphyllum leaves showed a decrease in maximum electron transport rate and this was most pronounced for the R pretreatment. After 1 month, R-preconditioned Chrysanthemum had the lowest dry mass, while no effects on the dry weight of Spathiphyllum with respect to the pretreatments were observed. Light quality during preconditioning affected the leaf ability to acclimate to natural high light intensities in greenhouse environment.     

Red and Blue Light Emitting Diodes (LEDs) Participate in Mitigation of Hyperhydricity in In Vitro-Grown Carnation Genotypes (<Emphasis Type="Italic">Dianthus Caryophyllus</Emphasis>)

The present study was to determine the factors that can reduce hyperhydricity in in vitro-propagated carnation genotypes. The carnation genotypes (Green Beauty, Purple Beauty, and Inca Magic) were grown in vitro under normal and hyperhydric conditions in white fluorescent light (FL) in which half of the hyperhydric plants were grown in red and blue LEDs (light emitting diodes). It was observed that hyperhydricity leads to oxidative stress in terms of TBARS (thiobarbituric acid reactive substances) content, whereas stress was alleviated by R (red) and B (blue) LEDs. The multiprotein complex proteins such as ATPase (RCI?+?LHC1) PSII-core dimer, PSII-monomer/ATPs synthase, and PSII-monomer/cyt b₆f had decreased levels in hyperhydric conditions grown in white FL; however, the expression level of these photosynthetic proteins was retained in hyperhydric plants grown in R and B LEDs. Moreover, the immunoblots of two photosynthetic proteins (PsaA and PsbA) and stress-responsive proteins such as superoxide dismutase, ascorbate peroxidase, and catalase showed recovery of hyperhydricity in carnation genotypes grown in R and B LEDs. Our present study signifies that red (R) and blue light (B) LEDs reduced the hyperhydricity to control levels by maintaining the composition of thylakoid proteins and antioxidative defense mechanisms in carnation genotypes.     

Effect of Different Light Quality on Photosynthetic Characteristics of Cucumber Leaves

Cucumber (Cucumis sativus L. cultivar "Changchun Mici") seedlings were cultured in Hoagland solution under irradiation with different light spectra (8 h per day) for 20 days. The red light (λmax 658 nm, λ1/2 25 nm), blue light (λmax 450 nm, λ1/2 43 nm) and white fluorescent light possessed the same fluent rate (20 μmol· m-2·s-1 ). The experimental results showed that chlorophyll content of the leaves grown under white light was 7 % and 22.4% higher than those in red and blue light, respectively. Compared with white and blue light, red light induced a lower Chl a/b ratio and a higher level of Chl b in the cucumber leaves. Measurements of the low temperature (77 K) fluorescence emission spectra and kinetics of Chl a fluorescence induction of the leaves proved that the leaves grown under red light expressed the highest PSⅡ and the lowest PSⅠactivities while the leaves under blue light had the lowest PSⅡand the highest PSⅠ activities. The O2 evolution rate of red light-grown leaves was 44.9% higher than that of the white light-grown leaves, while blue light effect was similar to that of white in respect of O2 evolution. It is concluded that light quality is an important factor in regulating the development and activities of PSⅡ and PSⅡand the O2 evolution of photosynthesis in cucumber leaves.     

不同光质的LED对蝴蝶兰组织培养增殖及生根的影响

以蝴蝶兰(Phalaenopsis ssp.)栽培种绿熊(Green Bear)和大辣椒(Big Chilli)为培养材料, 研究不同光质的发光二极管(LED)组合对组织培养过程中增殖及生根的影响。结果表明, 红光更有利于蝴蝶兰单芽增殖、干重、鲜重以及株高的增加, 但不利于叶片叶绿素的积累; 蓝光有利于叶片叶绿素的积累, 并能提高根系活力; 远红光则对根长和根系活力的增加作用更显著。增殖扩繁阶段的最适LED为暖白, 2种蝴蝶兰芽增殖系数分别比白色荧光灯(对照)高出53.17%和46.37%。生根诱导阶段的最适LED组合为红:蓝:远红=3:6:1, 根长及根系活力均较对照显著增加。该研究结果为LED光源在蝴蝶兰组织培养中的应用奠定了基础。     

Effects of light quality on growth and development of protocorm-like bodies of <Emphasis Type="Italic">Dendrobium officinale</Emphasis> in vitro

The effect of light quality on protocorm-like bodies (PLBs) of Dendrobium officinale was investigated. PLBs of D. officinale were incubated under a number of different light conditions in vitro, namely: dark conditions; fluorescent white light (Fw); red light-emitting diodes (LEDs); blue LEDs; half red plus half blue [RB (1:1)] LEDs; 67% red plus 33% blue [RB (2:1)] LEDs; and 33% red plus 67% blue [RB (1:2)] LEDs. Growth parameters, number of shoots produced per PLB, chlorophyll concentration and carotenoid concentration were measured after 90 days culture. The percentage of PLBs producing shoots was 85% under blue LEDs. In contrast, the percentage of PLBs producing shoots was less than 60% under dark conditions, fluorescent white light and red LEDs. The number of shoots produced per PLB was more than 1.5 times greater under blue LEDs, RB (1:1) LEDs and RB (1:2) LEDs than those cultured under other light treatments [dark, Fw, red LEDs and RB (2:1)]. Chlorophyll and carotenoid concentrations were significantly higher under blue LEDs and different red plus blue LED ratios, compared to other light treatments (dark, Fw and red LEDs). Blue LEDs, Fw, and RB (1:2) LEDs produced higher dry matter accumulations of PLBs and shoots. This study suggests that blue LEDs or RB (1:2) LEDs could significantly promote the production of shoots by protocorm-like bodies of D. officinale and increase the dry matter of PLBs and the accumulation of shoot dry matter in vitro.     

遮阴对闽楠叶绿素含量和光合特性的影响

为探讨闽楠对不同光环境的光合适应机制,以2年生闽楠幼苗为材料,设置3个光照处理(全光照、遮光率50%和遮光率78%),适应6个月后,测定其叶绿素含量、气体交换和叶绿素荧光同步数据,研究不同光环境处理对闽楠叶片叶绿素含量、叶绿素荧光参数和光合特性的影响.结果表明: 3种光照处理下,闽楠叶片叶绿素a、叶绿素b、叶绿素(a+b)和类胡萝卜素含量大小次序为78%遮光率>50%遮光率>全光照,但不同光照处理对闽楠叶绿素a/b值没有显著影响.遮阴条件下,闽楠叶片光补偿点(LCP)降低,光饱和点(LSP)和表观量子效率(AQY)升高,说明遮阴条件下闽楠叶片对弱光和强光的利用能力均有所提高;最大净光合速率(P_{n max})、光下暗呼吸速率(R_d)和最大电子传递速率(J_max)均增大.在不同处理间,闽楠叶片净光合速率(P_n)、CO₂气孔导度(g_sc)、胞间CO₂浓度(C_i)和叶肉导度(g_m)均存在显著差异.P_n和g_m的大小顺序为: 78%遮光率>50%遮光率>全光照.78%遮光率处理下g_sc显著大于全光照.50%遮光率条件和78%遮光率条件下C_i均显著小于全光照.78%遮光率条件下PSⅡ实际光量子产量(F_v′/F_m′)、PSⅡ光化学效率(Φ_PSⅡ)和电子传递速率(J)均显著大于50%遮光率条件和全光照.由此可知,在遮阴条件下闽楠可以通过增加叶绿素含量、AQY、J、g_sc和g_m来增大光合能力.     

Effects of Light intensity on Photosynthetic Characteristics of Wheat Seedling

The contents of pigments and chlorophyll-protein complexes, fluorescence characteristics and electron transport rate were compared for wheat seedlings grown under different light intensities. Leaves of wheat seedlings grown under low-light intensity (2 klx) had lower chlorophyll and carotenoid contents on leaf area or fresh weight basis, a lower ratio of chlorophyll a/b, lower CPIa and CPI contents in photosynthetic membranes than those of wheat seedlings grown under high-light intensity (20 klx). However, the LHCP content in photosynthetic membranes was higher in the former. The kinetic studies of fluorescence induction showed that wheat seedlings grown under low-light intensity possessed a bigger photosynthetic unit, lower PSⅡ activity and lower efficiency of primary energy conversion than those grown under high-light intensity. Moreover. lower electron transport rate was found in the chloroplasts of the former.