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1.
This paper deals with an analysis of the Soret and Dufour effects on the boundary layer flow due to free convection heat and mass transfer over a vertical cylinder in a porous medium saturated with Newtonian fluids with constant wall temperature and concentration. A suitable coordination transformation is used to derive the similar governing boundary-layer equations, and the cubic spline collocation method is then employed to solve the similar governing boundary-layer equations. The variation of the Nusselt number and the Sherwood number with the Dufour parameter and the Soret parameter for various Lewis numbers and buoyancy ratios have been presented in this work. Results show that an increase in the Soret number leads to a decrease in the local Sherwood number and an increase in the local Nusselt number. The local Nusselt number tends to decrease as the Dufour parameter is increased. Moreover, an increase in the Lewis number enhances the effect of the Dufour parameter on the local Nusselt number.  相似文献   

2.
This work studies the heat and mass transfer characteristics of natural convection near a vertical wavy cone in a fluid saturated porous medium with Soret and Dufour effects. The surface of the wavy cone is kept at constant temperature and concentration. The governing equations are transformed into a set of coupled differential equations, and the obtained boundary layer equations are solved by the cubic spline collocation method. The heat and mass transfer characteristics are presented as functions of Soret parameter, Dufour parameter, half angle of the cone, Lewis number, buoyancy ratio, and dimensionless amplitude. Results show that an increase in the Dufour parameter tends to decrease the local Nusselt number, and an increase in the Soret parameter tends to decrease the local Sherwood number. Moreover, a greater half angle of the cone leads to a greater fluctuation of the local Nusselt and Sherwood numbers with the streamwise coordinates.  相似文献   

3.
This article numerically studies the combined laminar free convection flow with thermal radiation and mass transfer of non-Newtonian power-law fluids along a vertical plate within a porous medium. The solution takes the diffusion-thermo (Dufour), thermal-diffusion (Soret), thermal radiation and power-law fluid index effects into consideration. The governing boundary layer equations along with the boundary conditions are first cast into a dimensionless form by a similarity transformation and the resulting coupled differential equations are then solved by the differential quadrature method (DQM). The effects of the radiation parameter R, the power-law index n, the Dufour number Df, and the Soret number Sr on the fluid flow, thermal and concentration fields are discussed in detail. The results indicate that when the buoyancy ratio of concentration to temperature is positive, N > 0, the local Nusselt number increases with an increase in the power-law index and the Soret number or a decrease in the radiation parameter and the Dufour number. In addition, the local Sherwood number for different values of the controlling parameters is also obtained.  相似文献   

4.
The objective of this paper is to examine the combined effect of spatially stationary surface waves and the presence of fluid inertia on the free convection along a heated vertical wavy surface embedded in an electrically conducting fluid saturated porous medium, subject to the diffusion-thermo (Dufour), thermo-diffusion (Soret) and magnetic field effects. Diffusion-thermo implies that the heat transfer is induced by concentration gradient, and thermo-diffusion implies that the mass diffusion is induced by thermal gradient. The boundary-layer regime is considered where the Darcy–Rayleigh number is very large. A suitable coordinate transformation was considered to reduce the governing boundary-layer equations into non-similar form. The resulting nonlinear, coupled differential equations were solved numerically employing the Runge–Kutta algorithm with shooting iteration technique. Dimensionless velocity, temperature, concentration distributions, as well as local Nusselt number and Sherwood number are presented graphically for various values of Dufour number Du, Soret number Sr, Buoyancy ratio N, amplitude of the wavy surface a, Lewis number Le, Grashof number Gr, and magnetic field effect Mg.  相似文献   

5.
This work studies the Soret and Dufour effects on the boundary layer flow due to natural convection heat and mass transfer over a downward-pointing vertical cone in a porous medium saturated with Newtonian fluids with constant wall temperature and concentration. A similarity analysis is performed, and the obtained similar equations are solved by cubic spline collocation method. The effects of the Dufour parameter, Soret parameter, Lewis number, and buoyancy ratio on the heat and mass transfer characteristics have been studied. The local Nusselt number tends to decrease as the Dufour parameter is increased. The effect of the Dufour parameter on the local Nusselt number becomes more significant as the Lewis number is increased. Moreover, an increase in the Soret number leads to a decrease in the local Sherwood number and an increase in the local Nusselt number.  相似文献   

6.
7.
A previously proposed transformation has been applied to the natural-convection boundary layer along a complex vertical surface created from two sinusoidal functions, a fundamental wave and its first harmonic. The numerical results demonstrate that the additional harmonic substantially alters the flow field and temperature distribution near the surface. The conclusion that the averaged heat-transfer rate per unit-wetted wavy surface is less than that of a corresponding flat plate [L.S. Yao, Natural convection along a vertical wavy surface, ASME J. Heat Transfer 105 (1983) 465–468] has been confirmed for this more complex surface. On the other hand, the total heat-transfer rates for a complex surface are greater than that of a flat plate. The numerical results show that the enhanced total heat-transfer rate seems to depend on the ratio of amplitude and wavelength of a surface.  相似文献   

8.
This paper studies the double diffusive natural convection near an inclined wavy surface in a fluid saturated porous medium with constant wall temperature and concentration. A coordinate transformation is employed to transform the complex wavy surface to a smooth surface, and the obtained boundary layer equations are solved by the cubic spline collocation method. Effects of angle of inclination, Lewis number, buoyancy ratio, and wavy geometry on the heat and mass transfer characteristics are studied. Results show that a decrease in the angle of inclination leads to a greater fluctuation of the local Nusselt and Sherwood numbers. Moreover, increasing the angle of inclination tends to increase the total heat and mass transfer rates.  相似文献   

9.
This paper studies the double-diffusive natural convection near a vertical wavy truncated cone in a non-Newtonian fluid saturated porous medium with thermal and mass stratification. The surface of the truncated cone is kept at constant wall temperature and concentration. A coordinate transformation is employed to transform the complex wavy surface to a smooth surface, and the obtained boundary-layer equations are then solved by the cubic spline collocation method. Effects of thermal and concentration stratification parameters, Lewis number, buoyancy ratio, power-law index, and wavy geometry on the heat and mass transfer characteristics are studied. Results show that the streamwise distributions of the local Nusselt number and the local Sherwood number are harmonic curves with a wave number twice the wave number of the surface of the vertical wavy truncated cone. An increase in the power-law index leads to a smaller fluctuation of the local Nusselt and Sherwood numbers. Moreover, increasing the thermal and concentration stratification parameter decreases the buoyancy force and retards the flow, thus decreasing the heat and mass transfer rates between the fluid and the wavy surface of the vertical truncated cone.  相似文献   

10.
This work studies the coupled heat and mass transfer by natural convection near a vertical wavy surface in a non-Newtonian fluid saturated porous medium with thermal and mass stratification. The surface of the vertical wavy plate is kept at constant wall temperature and concentration. A coordinate transformation is employed to transform the complex wavy surface to a smooth surface, and the obtained boundary layer equations are then solved by the cubic spline collocation method. Effects of thermal and concentration stratification parameters, Lewis number, buoyancy ratio, power-law index, and wavy geometry on the important heat and mass transfer characteristics are studied. Results show that an increase in the thermal and concentration stratification parameter decreases the buoyancy force and retards the flow, thus decreasing the heat and mass transfer rates between the fluid and the vertical wavy surface. It is shown that an increase in the power-law index, the thermal stratification parameter, or the concentration stratification parameter leads to a smaller fluctuation of the local Nusselt and Sherwood numbers with the streamwise coordinate. Moreover, the total heat transfer rate and the total mass transfer rate of vertical wavy surfaces are higher than those of the corresponding smooth surfaces.  相似文献   

11.
This work studies the Soret and Dufour effects on the boundary layer flow due to natural convection heat and mass transfer over a vertical cone in a fluid-saturated porous medium with constant wall heat and mass fluxes. A similarity analysis is performed, and the obtained similar equations are solved by the cubic spline collocation method. The effects of the Dufour parameter, Soret parameter, Lewis number, and buoyancy ratio on the heat and mass transfer characteristics have been studied. The local surface temperature tends to increase as the Dufour parameter is increased. The effect of the Dufour parameter on the local surface temperature becomes more significant as the Lewis number is increased. Moreover, an increase in the Soret parameter leads to an increase in the local surface concentration and a decrease in the local surface temperature.  相似文献   

12.
This paper describes an experimental study on natural convection along a vertical porous surface consisting of a bank of parallel plates with constant gaps. Compared with a smooth surface, the heat transfer for a porous surface with streamwise gaps is somewhat enhanced owing to enthalpy transport due to flow within the gaps and that with spanwise gaps is enhanced due to the leading- and trailing-edge effects of solid-phase micro surfaces. Observations show that no clear transition to turbulent flow occurs at a critical Rayleigh number for a smooth surface and that the boundary layer oscillates with a dominant frequency at higher Rayleigh numbers. The dominant frequency for a porous surface is nearly the same as that for a smooth surface. This fact obviously indicates that the oscillations of natural convection are almost independent of the porous structure of the heating surface and are mainly dependent on the behavior of the outer boundary layer. © 1998 Scripta Technica. Heat Trans Jpn Res, 26(6): 385–397, 1997  相似文献   

13.
Presented here are the results of a numerical study of natural convection heat transfer in a stably stratified, fluid saturated low porosity medium, in which Darcy flow prevails. In this investigation, the boundary layer approximations are discarded and a wide range of ambient thermal stratification levels is considered. The results indicate that the ambient thermal stratification has a significant effect on the flow and temperature fields, and that this effect differs considerably at higher levels of stratification. The flow reversal and temperature defects are significantly smaller in the porous media than in a viscous fluid, due to the stabilization of the flow by the solid matrix. To generalize the result, the Nusselt number data are correlated with the thermal stratification parameter to yield a functional relationship.  相似文献   

14.
The problem of the free convection from a vertical heated plate in a porous medium is investigated numerically in the present paper. The effect of the sinusoidal plate temperature oscillation on the free convection from the plate is studied using the non-equilibrium model, i.e., porous solid matrix and saturated fluid are not necessary to be at same temperature locally. Non-dimensionalization of the two-dimensional transient laminar boundary layer equations results in three parameters: (1) H, heat transfer coefficient parameter, (2) Kr, thermal conductivity ratio parameter, and (3) λ, thermal diffusivity ratio. Two additional parameters arise from the plate temperature oscillation condition which are the non-dimensional amplitude (ε) and frequency (Ω). The fully implicit finite difference method is used to solve the system of equations. The numerical results are presented for 0 ? H ? 10, 0 ? Kr ? 10, 0.001 ? λ ? 10 with the plate temperature oscillation parameters 0 ? Ω ? 10 and 0 ? ε ? 0.5. The results show that the thermal conductivity ratio parameter is the most important parameter. It is found also that increasing the amplitude and the frequency of the oscillating surface temperature will decrease the free convection heat transfer from the plate for any values of the other parameters.  相似文献   

15.
A numerical study of mixed convection heat and mass transfer along a vertical wavy surface has been carried out numerically. The wavy surface is maintained at uniform wall temperature and constant wall concentration that is higher than that of the ambient. A simple coordinate transformation is employed to transform the complex wavy surface to a flat plate. A marching finite-difference scheme is used for present analysis. The buoyancy ratio N, amplitude-wavelength ratio α, and Richardson number (Gr/Re2) are important parameters for this problem. The numerical results, including the developments of skin-friction coefficient, velocity, temperature, concentration, Nusselt number as well as Sherwood number along the wavy surface are presented. The effects of the buoyancy ratio N and the dimensionless amplitude of wavy surface on the local Nusselt number and the local Sherwood number have been examined in detail.  相似文献   

16.
A numerical study of natural convection heat and mass transfer along a vertical wavy surface has been performed. The wavy surface is maintained at uniform wall temperature and constant wall concentration. A simple coordinate transformation is employed to transform the complex wavy surface to a flat plate. A marching finite-difference scheme is used for the analysis. The buoyancy ratio N, amplitude-wavelength ratio α, and Schmidt number Sc are important parameters for this problem. The numerical results, including the developments of skin-friction coefficient, velocity, temperature, concentration, Nusselt number as well as Sherwood number along the wavy surfaces are presented. The effects of the buoyancy ratio N and the dimensionless amplitude of wavy surface on the local Nusselt number and the local Sherwood number have been examined in detail.  相似文献   

17.
The free convection boundary layer flow over an arbitrarily inclined heated plate in a porous medium with Soret and Dufour effects is studied by transforming the governing equations into a universal form. The generalized equations can be used to derive the similarity solutions for limiting cases of horizontal and vertical plates and to calculate the heat and mass transfer characteristics between these two limiting cases. The heat and mass transfer characteristics are presented as functions of Soret parameter, Dufour parameter, inclination variable, Lewis number, and buoyancy ratio. Results show that an increase in the Dufour parameter tends to decrease the local heat transfer rate, and an increase in the Soret parameter tends to decrease the local mass transfer rate. As the inclination variable increases, the local Nusselt number and the local Sherwood number decrease from their respective values for horizontal plates, reach their respective minima, and then increase to their respective values for vertical plates. The minima are where the tangential and normal components of buoyancy force are comparable.  相似文献   

18.
We formulate the problem of free convection from a vertical wavy surface embedded in a uniform porous medium in the presence of an external magnetic field and internal heat generation or absorption effects. Using the appropriate transformations, the boundary layer equations are reduced to non-linear partial differential equations. The transformed boundary layer equations are solved numerically using Runge–Kutta integration scheme with the shooting technique. We have focused our attention on the evaluation of the local Nusselt number Nux, dimensionless velocity, f′, and temperature, θ. The governing parameters are the amplitude of the waviness of the surface, a, ranging from 0.0 (flat plate) to 0.3, and the heat generation absorption parameter Q ranging from − 0.25 to 0.25, and magnetic parameter Mn, ranging from 0.0 to 2.0. The effect of all these parameters are discussed and plotted.  相似文献   

19.
This work studies the Soret and Dufour effects on the natural convection heat and mass transfer near a vertical truncated cone with variable wall temperature and concentration in a fluid-saturated porous medium. A coordinate transform is used to obtain the nonsimilar governing equations, and the transformed boundary layer equations are solved by the cubic spline collocation method. Results for local Nusselt number and the local Sherwood number are presented as functions of Soret parameters, Dufour parameters, surface temperature and concentration exponents, buoyancy ratios, and Lewis numbers. Results show that increasing the Dufour parameter tends to decrease the local Nusselt number, while it tends to increase the local Sherwood number. An increase in the Soret number leads to an increase in the Nusselt number and a decrease in the Sherwood number from a vertical truncated cone in a fluid-saturated porous medium. The local Nusselt number and the local Sherwood number of the truncated cones with higher surface temperature and concentration exponents are higher than those with lower exponents.  相似文献   

20.
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