Demography of sea lamprey (Petromyzon marinus) ammocoete populations in relation to potential spawning‐migration obstructions

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Food sources,digestive efficiency and resource allocation in the sea cucumber Holothuria forskali (Echinodermata: Holothuroidea): Insights from pigments and fatty acids

Various research projects in Europe and North Africa have recently intended to breed temperate holothurians to alleviate fishing pressure on natural populations. However, to date little is known about the nutritional requirements of East Atlantic and Mediterranean species. In this study, we propose a “natural population”‐oriented approach to characterize food sources, digestive efficiency and resources allocation based on the composition of pigments and fatty acids (FA) in gut contents and tissues (muscles, gonads and digestive tract walls) of wild individuals of the species Holothuria (Panningothuria) forskali (Delle Chiaje, 1823) sampled in Brittany (France). Our study reveals that neither green nor red algae enter the diet of H. forskali in spring and that the only fresh vegetal material found in gut contents is brown algae (very likely diatoms). The high nutritional quality of gut contents however contrasts with the detrital nature of the ingested food sources, suggesting that a trophic upgrading of organic matter occurs before digestion. In addition, unusual FA (i.e. only present in a few groups of living species) such as long‐chain monounsaturated FA (especially the FA 23:1ω9) were found in large proportions in muscles and gonad and their effect on sea cucumber fitness needs further investigation.     

Epilithic biofilm as a key factor for small‐scale river fisheries on Caribbean islands

Abstract Numerous freshwater species are consumed or exploited through artisanal fisheries in the rivers of the islands of Guadeloupe, French West Indies. Autochthonous production of organic matter is limited in these flowing rivers and is mainly represented by scarce filamentous green algae and an abundant epilithic biofilm growing on wet stones in the river bed. Stable isotope analysis was used to quantify the relative importance of biofilm and other riverine allochthonous and autochthonous food sources in the diet of tropical shrimps (Palaemonidae, Atyidae and Xiphocarididae) and fishes (Gobiidae and Eleotridae) consumed by the local people. The epilithic biofilm was exploited by most species, constituted an important source of autochthonous carbon and was an important source of organic matter production at the base of freshwater food webs in Caribbean rivers. Biofilm percentages in the diet reached 32% for molluscs, 85% for atyid shrimps, 29% for xiphocaridid shrimps, 14% for palaemonid shrimps and 13% for fish. Assessment of biofilm in nine rivers showed that blue and red cyanobacteria were quantitatively dominant with a moderately rich diatom flora. These results address the interactions between river biofilm and Caribbean freshwater fauna where trophic links between consumers and their potential resources have poorly been documented.     

Substrate selection by Geotria australis ammocoetes in the laboratory

Lamprey ammocoetes typically emerge from the substrate at night in their search for suitable habitat. When presented with a range in substrate depths, ammocoetes were found in deeper layers (>2.5 cm, range 1.0–7.7) of substrate and were usually in the deepest substrate. When offered a choice between 0.2 mm and any other coarser substrate, ammocoetes selected the coarser substrates in apparent contradiction with current knowledge. When offered a choice between intermediate (0.6, 0.85 mm) and coarse (1.5, 3.5 mm) substrates, ammocoetes were found in intermediate substrates. Geotria australis ammocoetes grew 0.10 mm day^?1 and 0.00038 g day^?1 when held in the laboratory and fed adlibitum. Survival was 90% over 154 days. Ammocoetes grew better in the laboratory on a diet of yeast and mixed plankters than in New Zealand streams and apparently selected substrate on the basis of underlying, not surficial, particle size and substrate depth.     

Riparian coverage affects diets of characids in neotropical streams

Abstract – Aquatic ecosystems are influenced by the surrounding terrestrial environment. This work studied the influence of vegetation of riparian zones on the feeding patterns of two nektonic characids, Astyanax paranae and Bryconamericus iheringii, in a basin surrounded by an agricultural area. Nine streams within the Corumbataí River basin (São Paulo State, Brazil) with varying proportions of adjacent riparian forest (RF) and pastures were set apart in three arbitrary categories: Riparian Forest (>90% RF), Mixed Coverage (banks covered by 30–60% RF; MC) and Pasture (<29% RF, PA); resident characids were sampled in the dry and rainy seasons and evaluated in regard to composition of diets. Astyanax paranae fed on allochthonous food sources in RF and MC, and on autochthonous food sources on PA streams; B. iheringii fed on autochthonous food sources in RF streams and in mixed resources (detritus and sediment) in PA streams. Selection of food source was related to, and altered by, stream channel structure and composition of substratum. Preservation and restoration of native riparian vegetation is key to preservation of resident characids in small streams of this river basin.     

Instream size segregation and density of Geotria australis ammocoetes in two New Zealand streams

Geotria australis occurred almost to the upstream limit of detectable discharge in two New Zealand streams. The length, and consequently age, of larvae differed over the course of the stream and smallest animals - presumed to be age 0 - predominated upstream. Metamorphosing larvae (mean length 99.5 mm) typically occurred in downstream reaches, where flows were higher and substrate was coarser. We estimated that annual larval survival was 47% for age 0 to 1 and 77% for age 1 to 2. Differences in the relation between length and weight occurred both between years within a stream and between streams; thus, we assume growth is generally variable. The density of ammocoetes in New Zealand streams ranged from 0 to 104 m^?2 and was significantly related to substrate type and depth in a multiple linear regression model. Because of the predictable nature of lamprey distribution and abundance, we believe it should be possible to estimate the absolute abundance of ammocoetes in a catchment with only a limited assessment of substrate properties.     

Suspended culture of the sea cucumber Apostichopus japonicus below a Pacific oyster raft – potential for integrated multi‐trophic aquaculture

To discuss the possibility of co‐culturing Pacific oyster with the sea cucumber Apostichopus japonicus, a field experiment was conducted in an oyster farm. Apostichopus japonicus juveniles (mean wet weight, 0.08 g) were cultured below an oyster raft and at a control station for 216 days, and the wet weight and stable isotope ratios (δ¹³C, δ¹⁵N) were analysed together with settling organic matter (OM) collected using sediment traps. All sea cucumbers cultured below the raft survived (survival rate, 100%), while at the control station one individual disappeared (96%). During 216 days, the juveniles at the oyster and control stations grew to a mean weight of 5.5 and 2.6 g, attaining respective specific growth rates of 2.0% and 1.6% (paired t‐test, P < 0.001). Settlement rates of carbon and nitrogen at the oyster station were ~5 times larger than those at the control station. The stable isotope analysis showed that settling OM at both stations originated from coastal phytoplankton and that phytoplankton represented the primary food source for A. japonicus. The rapid growth of A. japonicus at the oyster station was concluded to be due to the abundant supply of oyster biodeposits, which could be ingested by this species.     

In‐stream structure alters density‐dependent fish effects in stream ecosystems

The independent effects of in‐stream structure (ISS) and fish foraging on stream properties have been well documented, but few studies have explored the interactive effects of ISS and fishes on streams. Herein, we tested the independent and interactive effects of ISS and a generalist fish (Blacktail shiner, Cyprinella venusta) on suspended organic matter (SOM), benthic algae, invertebrate density and fish growth using experimental mesocosms. We found that Blacktail shiner foraging affected all of the ecosystem properties; however, in some cases, the fish effects differed between mesocosms with and without ISS. Specifically, mesocosms with ISS provided greater surface area for invertebrate colonisation and enhanced food resources for Blacktail shiner. As a result, benthic foraging by Blacktail shiner was reduced in these mesocosms. The reduced benthic foraging in turn enhanced benthic algae and benthic invertebrates via a bottom‐up, nutrient excretion pathway. The ISS‐dependent effects of fish on these stream properties, however, were only evident at low and intermediate fish densities (1 and 2 fish·m^?2 respectively). This was likely because at the highest fish density (4 fish·m^?2) intense fish foraging overrode any mediating effects of ISS. Furthermore, fish growth decreased with fish density because of intraspecific competition, but this negative effect on growth was reduced in mesocosms with ISS because of the increased forage base. However, the positive effect on fish growth was weak and only marginally significant. Our data suggest that fish‐mediated effects on streams are context dependent, changing with microhabitat availability (e.g. ISS) and density of the fish population.     

The effect of dietary chitin on the autochthonous gut bacteria of Atlantic cod ( Gadus morhua L.)

In the present study the impact on autochthonous (adherent) bacteria in proximal intestine (PI) and distal intestine (DI) of Atlantic cod ( Gadus morhua L.) was evaluated following feeding of a control diet and a diet supplemented with 5% chitin. The autochthonous gut bacteria were investigated using denaturing gradient gel electrophoresis (DGGE). Analysis of the microbiota associated with PI and DI of Atlantic cod indicate that dietary chitin modulate the intestinal bacterial community. For example, band 25 ( Escherichia coli–like), band 14 ( Anaerorhabdus furcosa–like) and band 29 (uncultured bacterium–like) in PI were depressed by dietary chitin (P < 0.05). The number of bands (23.7 ± 5.4) in DI of fish fed chitin was marginally higher than the control fish (16.7 ± 2.1) (P = 0.065), and the relative abundances of band 6 (swine faecal bacterium–like) were marginally stimulated by dietary chitin (P = 0.095). Furthermore, the present study reports several novel sequences not previously reported in the gastrointestinal tract of Atlantic cod. Whether the dietary effect of chitin on gut bacterial community has any positive effect of fish health merits further investigations.     

Distribution, larval stage duration and growth of the sea lamprey ammocoetes, Petromyzon marinus L., in a highly modified river basin

Abstract  – Larval stage duration of the sea lamprey, Petromyzon marinus , in the River Mondego is estimated to last for 4 years. The number of annuli provides reliable age estimates when compared with length–frequency distributions analysis. The growth rate of the sea lamprey ammocoetes displays strong seasonal patterns, and reaches its highest value during the first 2 years of larval stage. About 69% of the length increment between hatching and metamorphosis is attained at the end of the second year. There is a longitudinal gradient associated with ammocoete distribution along the river. Relative abundance of ammocoetes decreases downstream from the Açude-Ponte dam, the first obstruction encountered by the adult sea lampreys in their upstream spawning migration along the River Mondego.     

Apparent digestibility of macro‐nutrients and phosphorus in plant‐derived ingredients for Atlantic salmon,Salmo salar and Arctic charr,Salvelinus alpinus

Alternative protein sources for aquafeeds need to be indentified in order to increase the efficiency of production. Many studies have examined terrestrial plant meals/protein concentrates as alternatives. Recently the focus has turned to aquatic protists and plants as well as by‐products from other industries, such as breweries. Atlantic salmon, Salmo salar, and Arctic charr, Salvelinus alpinus, were fed diets containing canola meal, soybean meal, corn gluten meal, soy protein concentrate, barley protein concentrate, and solar dried algae included at 30% of the test diet. Barley protein concentrate had the highest apparent protein digestibility values for both species (96.3% for Atlantic salmon and 85.1% for Arctic charr), followed by corn gluten meal. Algae had the highest organic matter digestibility value for arctic charr (80.1%) while corn gluten meal had the highest organic matter digestibility value for Atlantic salmon (88.4%). Algae had a high energy apparent digestibility coefficient (82.4 salmon, 82.7 charr) along with corn gluten meal (78.5 salmon, 82.7 charr) for both species. In general, Atlantic salmon had higher apparent digestibility coefficients compared to Arctic charr for most of the tested ingredients. Both corn gluten and barley protein concentrate appear good candidates as alternative protein sources with both species.     

Dominant sources of dietary carbon and nitrogen for shrimp reared in extensive rice-shrimp ponds

Stable isotope analysis was used to determine the sources of dietary nitrogen (N) and carbon (C) for shrimp during the rearing phase in extensive rice‐shrimp ponds in My Xuyen and Gia Rai districts, Vietnam. Farm‐made feed was added as a food source in shrimp ponds in My Xuyen district, and based on stable isotope analyses, was generally a poor dietary source. The commercial formulated feed used in Gia Rai also appeared to contribute little directly to the nutritional needs of the shrimp. In contrast, the natural biota in all ponds appeared to contribute substantially. In particular, biota from beam trawls and benthic organic matter were the most likely sources of nutrition in My Xuyen ponds, while benthic organic matter was the main source in Gia Rai ponds. δ¹⁵N ratios in the natural biota in My Xuyen farms decreased over the growing season, suggesting increased N fixation in the case of the benthic organic matter reaching values as low as 1‰. This suggests N‐limitation in the ponds and that natural biota become increasingly dependent on N fixed by algae and/or other microorganisms. There is the potential to promote the growth of the plankton and hence, the other natural biota, by the judicious addition of fertilizer.     

三沙湾大黄鱼网箱养殖衍生有机物的沉降特征

为了解三沙湾大黄鱼（）网箱养殖衍生有机物（AOM）的沉降特征,采用原位实验方法,收集区域内使用颗粒饲料和冰鲜饵料两种典型饲喂方式下距离网箱200 m范围内AOM样品,分析其沉降量、营养物质[颗粒有机物（POM）、颗粒有机碳（POC）、颗粒态氮（PN）、总磷（TP）]沉降通量和扩散特点。研究结果表明,饲喂颗粒饲料状态下AOM沉降量显著高于投喂冰鲜饵料,两者均值分别为（563.66±119.18）g/（m²·d）和（266.07±139.15）g/（m²·d）。POM、POC、PN和TP沉降通量在两种饲喂方式下的差异与之相似,饲喂颗粒饲料时各参数均值分别为（27.25±2.43）g/（m²·d）、（6.03±0.58）g/（m²·d）、（0.66±0.06）g/（m²·d）和（0.39±0.04）g/（m²·d）;饲喂冰鲜饵料时各参数均值分别为（13.04±1.62）g/（m²·d）,（3.57±0.45）g/（m²·d）、（0.51±0.06）g/（m²·d）和（0.22±0.04）g/（m²·d）。沿近底层海流主导流向距离养殖网箱100 m的空间范围内,AOM沉降量和营养物质沉降通量均呈现自网箱处递减的变化特征,下降程度在饲喂冰鲜饵料时尤为显著。AOM中POC、PN和TP含量在饲喂冰鲜饵料时较高,在距离养殖网箱50 m范围内呈现递减趋势。综上,在三沙湾大黄鱼网箱养殖过程中,投喂颗粒饲料引发的环境污染程度高于冰鲜饵料,两种情形下的AOM沉降影响主要限于距离养殖网箱50~100 m的空间范围。三沙湾内饲喂颗粒饲料引发较高营养物质沉降通量源于较大的AOM沉降量,此现象说明养殖过程中可能存在颗粒饲料过度投喂、饵料利用效率较低等问题,围绕此类问题的针对性研究对于减缓区域内养殖活动的环境影响具有重要意义。     

The optimum dietary isoleucine requirement of juvenile hybrid grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂)

A six‐week growth trial was conducted to evaluate the optimum dietary isoleucine requirement of juvenile hybrid grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂). Seven isoenergetic (3,400 kcal/kg of dry matter), isoproteic (496 g/kg of dry matter) and isolipidic (70 g/kg of dry matter) diets were formulated to contain graded Ile levels (7.3, 11.3, 15.7, 19.6, 23.5, 26.8 and 30.8 g/kg, dry‐matter basis). Each experimental diet was fed to triplicate groups of 12 hybrid grouper juveniles (average initial body weight: 6.00 ± 0.01 g/fish). Experimental fish were randomly distributed into 21 glass tanks (L 60 × W 45 × H 50 cm) connected to mechanical and biological water filters as a recycling system. Fish were fed twice daily (08:00 and 16:00) to apparent satiation. After the sampling of the growth trial, the remaining fish in each group were fed their corresponding diets for 2 d and then exposed to 4 mg Cu²⁺ · L^?1 water for 24 hr. Results showed that growth performance and feed utilization were significantly affected by different dietary Ile levels (p < .05). Weight gain percentage (WG%), protein productive value (PPV), protein efficiency ratio (PER) and feed efficiency (FE) were increased as dietary Ile level increased, reaching a peak value at 19.6 g/kg dietary Ile, and thereafter, these four parameters declined as dietary Ile level continued to increase. Daily feed intake (DFI) showed an opposite tendency of variations as FE. The quadratic regression analysis of WG%, PPV, PER and FE against dietary Ile levels indicated that the optimum dietary Ile requirement for hybrid grouper was estimated to be 19.8, 20.8, 19.4 and 19.1 g/kg dry matter, respectively. Among all experimental treatments, fish fed 19.6 g/kg dietary Ile had the highest expression of growth and protein synthesis‐related genes, including growth hormone (GH) in pituitary, insulin‐like growth factor 1 (IGF‐1), growth hormone receptor 1 (GHR1), target of rapamycin (TOR) and S6‐kinase 1 (S6K1) in liver. Gut micromorphology was significantly influenced by dietary Ile levels. After the exposure to 4 mg Cu²⁺ · L^?1 water for 24 hr, fish fed 19.6 g/kg dietary Ile had the highest survival and the best immunologic manifestation among all experimental treatments. Generally, the optimum dietary Ile requirement for maximum growth of hybrid grouper was estimated to be 19.8 g/kg dry matter, corresponding to 39.9 g/kg dietary protein.     

Density and Organic Matter Influence on Egg‐laying and Hatching of Branchiura sowerbyi (Oligochaeta)

This study aimed to assess the combined effects of density of adults of Branchiura sowerbyi and the source of organic matter on the production of eggs and young species. The experimental units used were 250‐mL beakers with 100 mL of fine sand (0.074–0.210 mm) and 150 mL of chlorine‐free water with constant aeration at the temperature 25 C. The experiment was conducted based on a two‐factor model with six treatments and three repetitions, applied in a completely random design. The densities 5 individuals/38.5cm² (D5; 1298/m²) and 8 individuals/38.5cm² (D8; 2078/m²) were assessed with commercial fish feed (FF), commercial poultry feed (PF), and turkey manure (TM) as sources of organic matter. A total of 1223 cocoons and 2138 eggs were produced, with average hatching of 40.0 ± 15.1%. The highest number of cocoons and eggs was found with the use of PF, D8 having produced the highest number of cocoons and eggs. The hatching rate was not influenced by the source of organic matter or density and no influence was registered from the density of adults on the survival. The PF provided the highest growth of adults, and generally the use of TM provided the worst performance.     

Response of the intestinal mucosal barrier of carp (Cyprinus carpio) to a bacterial challenge by Aeromonas hydrophila intubation after feeding with β‐1,3/1,6‐glucan

The effect of dietary β‐glucan on the bacterial community in the gut of common carp (Cyprinus carpio) was examined after oral application of Aeromonas hydrophila. Carp received either feed supplemented with 1% MacroGard^®, a β‐1,3/1,6‐glucan, or a β‐glucan‐free diet. Fourteen days after feeding, half of the carp from each group were intubated with 10⁹ colony‐forming units (CFU) of a pathogenic strain of A. hydrophila. Gut samples were taken 12 hr to 7 days after application and analysed using microbiological and molecular biological techniques (NGS, RT‐PCR‐DGGE). The reaction of the mucosa and the microbiota to an A. hydrophila intubation differed in carp fed with β‐glucan compared to carp from the control group. In β‐glucan fed carp, the total bacterial amount was lower but the number of bacterial species was higher. Bacterial composition was different for carp from both treatment groups. The number of mucin filled goblet cells was reduced in carp fed the β‐glucan diet. Mucus was obviously released from the goblet cells and was probably washed out of the gut together with high numbers of bacteria. This might be protective against pathogenic bacteria and, therefore, feeding with β‐glucan may provide protection against infections of the gut in carp.     

The fate of organic matter derived from small-scale fish cage aquaculture in coastal waters of Sulawesi and Sumatra, Indonesia

To determine the fate of organic matter derived from fish cage aquaculture, carbon and nutrient cycling processes in waters and sediments, and water circulation, were examined at two fish cage farms of different size and utilizing different food types, on Sulawesi and Sumatra islands, Indonesia. Mass balance models of C, N and P were constructed to assess the pathways of waste utilization and dispersal. At the smaller farm in Sulawesi (64.5 m² cage area; 3 t annual net production) using pelleted food, there was proportionally less waste (≈ 40% of total C input) than at the larger Sumatran farm (2432 m² cage area; 9 t annual net production) using trash fish (≈ 70% of total C input) as food. At the small farm, the mass balance and hydrographic models indicated a maximum dispersal area of 1180 m², equivalent to 18 times the farm area. Within this area, 30% of total organic matter input (farm waste + fixed phytoplankton carbon) was buried in sediments with 30% mineralized in the water-column and 40% mineralized in the seabed. At the larger Sumatran farm, the models indicated a maximum dispersal area of 29  220 m², roughly 12 times the farm area. Within this area, 30% of total organic matter input (farm waste + natural pelagic input) was buried in sediments with 50% mineralized in the water-column and 20% mineralized on the seabed. There was some evidence of benthic enrichment at both farms, mostly as enhanced dissolved nutrient release, but sulfate reduction accounted for < 25% of total C flux, and denitrification/ammonium oxidation accounted for only 4–17% of N lost from sediments. There was no clear evidence of impact with distance from the cages at either farm. Phytoplankton gross primary production accounted for 60–77% of the total organic input to the receiving environment, suggesting that the relative importance of fish cage wastes must be assessed against natural inputs of organic matter.     

Season-specific survival rates and densities of coastal cutthroat trout across stream sizes in southwestern British Columbia

Variation in seasonal survival rates, densities and growth rates of coastal cutthroat trout (Oncorhynchus clarkii clarkii) were assessed across a size gradient of small, forested streams in the Pacific Northwest. We used a robust, mark-recapture study, stratified seasonally to estimate monthly survival rates of trout in coastal British Columbia (not including young-of-the-year). Survival estimates showed that the summer season had the lowest monthly survival rates (0.907) across all streams in our study (0.927 remainder of year). Within the size range of the seven small streams studied, low-flow habitat availability (defined by residual pool depth in summer) was the best predictor of mean monthly survival rates, supporting the hypothesis that trout survival increases with the quantity of aquatic habitat, particularly depths of residual pools. In addition, there was an asymptotic relation between water depth and survival rates, where beyond ~20 cm of residual pool depth, greater depth did not confer greater rates of trout survival. Growth rates in all but the largest stream were also lowest during summer. While densities tended to be higher in streams with greater residual depth, this was not significant. Body mass in a given season was a good predictor of survival to the next sampling period. The distribution and success of resident cutthroat trout populations in small streams appear to be constrained by summer low-flow periods and specific geomorphologies that support deeper pools.     

Effects of a dietary organic acids blend and oxytetracycline on the growth,nutrient utilization and total cultivable gut microbiota of the red hybrid tilapia,Oreochromis sp., and resistance to Streptococcus agalactiae

A 20‐week feeding trial was conducted to measure growth, nutrient utilization and faecal/gut bacterial counts in triplicate groups of red hybrid tilapia, Oreochromis sp., when fed diets supplemented with 0.5% organic acids blend (OAB), 1.0% OAB, 0.5% oxytetracycline (OTC) or a control diet (no additives). At the end of the feeding trial, tilapia were challenged with Streptococcus agalactiae for 22 days. Fish fed the OTC diet had significantly higher (P < 0.05) growth than the control treatment, while growth between fish fed the OTC or OAB diets was not significantly different (P > 0.05). Phosphorus, dry matter and ash digestibility were significantly higher in the 1.0% OAB diet than the control diet. Fish fed the OAB diets had significantly lower colony‐forming units of adherent gut bacteria compared to the control or OTC treatments while those fed the 1.0% OAB diet had the lowest total faecal bacterial counts. Tilapia fed the 0.5% OTC or OAB diet had significantly higher resistance to S. agalactiae than those fed the control diet. This study indicates that dietary organic acids can potentially replace OTC as a growth promoter and antimicrobial in tilapia feeds.     

Dietary map of Nile tilapia using stable isotopes in three tropical lakes,Ethiopia

Comprehensive analysis of food webs requires identifying dietary sources that support the production of all major organisms within the food web/food chain. Here, we use stable isotope ratios (δ¹³C, δ³⁴S and δ¹⁵N) to assess the relative contribution of different basal carbon sources to the diet of Nile tilapia (Oreochromis niloticus L.) in three tropical lakes Hawassa (also Awasa in literature), Ziway and Koka (Ethiopia). Computations were carried out with Stable Isotope Analysis in R (SIAR) model to quantify the dietary proportion of each prey for the tilapia fish. Basal food sources were distinguishable based on their δ¹³C, δ³⁴S and δ¹⁵N values. In Lake Ziway, macrophytes (64%) were the dominant assimilated diet of tilapia while particulate organic matter (POM) and zooplankton contributed only 20% and 16%, respectively. In parallel, Nile tilapia in Lake Hawassa assimilated macrophytes (35%), POM (33%) and zooplankton (32%) at comparatively equal proportion. The dietary sources of the fish in Lake Koka were POM (49%) and zooplankton (51%). In contrast with earlier studies based on gut content analysis, the present results reveal that macrophytes contributed more and phytoplankton less than previously reported especially in macrophyte‐dominated lakes Ziway and Hawassa. The ecological condition of the lakes might have been predominantly accountable for the diet change of the tilapia. As dietary data are prerequisite for food web/food chain analysis and aquaculture industry, re‐evaluating the diet of aquatic organisms appear relevant.