Contrasted optimal environmental windows for both sardinella species in Senegalese waters

We investigate Sardinella aurita and Sardinella maderensis recruitment success relative to the variability of oceanographic conditions in Senegalese waters using generalized additive models (GAM). Results show that recruitment of both species is marked by a strong intra‐annual (seasonal) variation with minimum and maximum in winter and summer, respectively. Their interannual variations are synchronous until 2006 (recruitment decreasing), while from 2007 there is no synchrony. The model developed shows that sardinella recruitment variability is closely related to the tested environmental variables in the study area. However, the key environmental variables influencing the recruitment success are different for both species: the Coastal Upwelling Index and the sea surface temperature for S. aurita and S. maderensis, respectively. We report that recruitment success of S. aurita and S. maderensis are associated with distinct ranges of sea surface temperature, upwelling intensity, wind‐induced turbulence, concentration of chlorophyll‐a and north Atlantic oscillation index. Considering food security and socio‐economic importance of both stocks, we recommend that consideration is given to the environmental variability in the small pelagic fish national management plans, particularly in the context of climate change.     

Does upwelling intensity determine larval fish habitats in upwelling ecosystems? The case of Senegal and Mauritania

European sardine (Sardina pilchardus) and round sardinella (Sardinella aurita) comprise two‐thirds of total landings of small pelagic fishes in the Canary Current Eastern Boundary Ecosystem (CCEBE). Their spawning habitat is the continental shelf where upwelling is responsible for high productivity. While upwelling intensity is predicted to change through ocean warming, the effects of upwelling intensity on larval fish habitat expansion is not well understood. Larval habitat characteristics of both species were investigated during different upwelling intensity regimes. Three surveys were carried out to sample fish larvae during cold (permanent upwelling) and warm (low upwelling) seasons along the southern coastal upwelling area of the CCEBE (13°–22.5°N). Sardina pilchardus larvae were observed in areas of strong upwelling during both seasons. Larval habitat expansion was restricted from 22.5°N to 17.5°N during cold seasons and to 22.5°N during the warm season. Sardinella aurita larvae were observed from 13°N to 15°N during cold seasons and 16–21°N in the warm season under low upwelling conditions. Generalized additive models predicted upwelling intensity driven larval fish abundance patterns. Observations and modeling revealed species‐specific spawning times and locations, that resulted in a niche partitioning allowing species' co‐existence. Alterations in upwelling intensity may have drastic effects on the spawning behavior, larval survival, and probably recruitment success of a species. The results enable insights into the spawning behavior of major small pelagic fish species in the CCEBE. Understanding biological responses to physical variability are essential in managing marine resources under changing climate conditions.     

Changes in the spawning habitat of two small pelagic fish in the Northwestern Mediterranean

We investigated the effects of three sea surface oceanographic variables (temperature, salinity, and chlorophyll a) on the abundance of eggs and larvae of two summer‐spawning species in the NW Mediterranean Sea, the anchovy Engraulis encrasicolus and the round sardinella Sardinella aurita, based on data from ichthyoplankton surveys carried out in the 1980s, 2000s, and 2010s. The environmental data showed an increase in seawater temperature and salinity along time, coupled with a decrease in chlorophyll a (proxy for primary production). These long‐term directional changes in environmental conditions helped explain the important reduction observed in the abundance of eggs and larvae of anchovy, as well as shrinking of spawning habitat in this species. At the same time, the probability of occurrence of round sardinella has increased from practically zero in the 1980s to probabilities near 1 along the coastal area of the study region in the two decades of the 21st century. Given that the trends observed in the environmental variables along the three decades of study are expected to continue during the 21st century, as a consequence of climate change, the spawning habitat of anchovy is expected to continue decreasing, while round sardinella habitat can expand. Considering that anchovy is of high commercial importance in NW Mediterranean fisheries, while round sardinella has very low commercial interest, our results show that the viability of small pelagic fisheries in the area may be compromised.     

Environmental effects on the spatio‐temporal patterns of abundance and distribution of Sardina pilchardus and sardinella off the Mauritanian coast (North‐West Africa)

From 1998 to 2011, the effects of environmental conditions on the spatial and temporal trends of sardine and sardinella catch rates in the Mauritanian waters were investigated using generalized additive models. Two models were used: a global model and an oceanographic model. The global models explained more of the variability in catch rates (60.4% for sardine and 40% for sardinella) than the oceanographic models (42% for sardine and 32.4% for sardinella). Both species showed clear and inverse seasonal variations in abundances corresponding to their main spawning activities and the hydrologic seasons off the Mauritanian waters. Sardine prefer colder waters and seem to occupy the ‘gap’ in the northern part of the Mauritanian waters as soon as sardinella has left the area because of to lower water temperatures. Unlike sardinella, sardine showed a gradual southward extension between 2002 and 2009. The oceanographic model revealed that a high proportion of catch variability for the two species could be explained by environmental variables. The main environmental parameters explaining the variability are sea surface temperature (SST) and the upwelling index for sardinella, and the chlorophyll‐a (Chl‐a) concentration, the upwelling index and SST for sardine. The sardinella spatio‐temporal variations off Mauritania seem to be more controlled by thermal than productivity gradients, probably linked to the species physiological constraints (thermal tolerance) whereas sardine seems to be more controlled by an ‘optimal upwelling and temperature’ windows. The results presented herein may be useful for understanding the movement of these species along the Mauritanian coast and hence their management under a changing climate.     

Do Sardinella aurita spawning seasons match local retention patterns in the Senegalese–Mauritanian upwelling region?

Sardinella aurita is the most abundant small pelagic fish in the Senegalese–Mauritanian region. The success of its reproduction crucially depends on the local circulation as this determines whether larvae reach coastal nursery areas favorable to their survival or are dispersed into the open ocean. As a first step towards evaluating sardinella vulnerability to climate‐driven hydrodynamical changes, this study aims at underpinning how transport pathways drive optimal spatial and seasonal patterns for sardinella reproduction. We have used two estimates of the Senegalese–Mauritanian coastal seasonal circulation simulated by two hydrodynamical model configurations that differ in their forcing and topography. Nursery areas are determined by evaluating coastal retention with a Lagrangian individual‐based model that accounts for processes such as diel vertical migration and mortality as a result of lethal temperature exposure. Our results suggest that the shelf zones located at the Arguin Bank (19.5°N–21°N) and south of Senegal (12°N–14.75°N) are highly retentive. We find maximum retention rates in July–August and November–December over the Arguin Bank; from February–July and November–December over the southern Senegalese shelf; and lower retention rates over the central region (14.75°N–19.5°N) that are locally maximum in June–July when the upwelling weakens. These retention areas and their seasonality are in agreement with previously reported spawning patterns, suggesting that the Sardinella aurita spawning strategy may result from a trade‐off between retention patterns associated with the seasonal circulation and food availability. Exposure to lethal temperatures, although not well studied, could be a further limiting factor for spawning. The Lagrangian analysis reveals important connectivity between sub‐regions within and south of the system and hence underlines the importance for joint management of the Sardinella aurita stock.     

Cyclic fluctuations of blue whiting (Micromesistius poutassou) linked to open‐sea convection processes in the northwestern Mediterranean

In the Mediterranean, blue whiting, Micromesistius poutassou, constitutes a traditional fisheries resource. Over several decades, blue whiting landings in the Catalan coast (northwestern Mediterranean) have displayed cyclical variations, of c. 6 yrs, slightly decreased to five in the last two decades, as shown through wavelet analysis. These fluctuations have persisted under very different levels of fishing effort. This study evaluates the hypothesis that deep‐water formation in the adjacent Gulf of Lions, and the enhanced primary productivity related to it, determines recruitment strength in blue whiting that results ultimately in the observed periodicity of the blue whiting landings. The link between landings and environmental drivers was explored using lagged cross‐correlations, with 0‐ and 1‐yr lag. The variables considered included large‐scale indices [North Atlantic Oscillation (NAO) and the Atlantic Multi‐decadal Oscillation (AMO)], Mediterranean climate indices [MO and Western Mediterranean Oscillation (WeMO)], and variables defining the local environmental conditions in the northwestern Mediterranean (sea‐air heat flux, winter air temperature anomaly and Rhône river runoff). Significant correlations were only found between landings (1961–2011) and sea‐air heat flux, which is generally taken as an indicator of processes of deep water convection, at 0 and 1‐yr lag. These results suggest that the observed fluctuations in blue whiting landings respond to oceanographic processes taking place in the Gulf of Lions.     

Brazilian sardinella (Sardinella brasiliensis) conservation by immersion in seawater added with sea salt and refrigerated on‐board

On‐board Brazilian sardinella (Sardinella brasiliensis) conservation system based on cooling in ice, but in recent years, fishing boats have been applying immersion in chilled brine as a storage system on‐board. This study evaluated this system concerning physicochemical quality (total volatile bases, pH, histamine, moisture) of the fish and cation concentrations. Offshore (on‐board) data were collected (total storage time, over time temperature, fish mass captured by bid, load capacity in use and available) to assess the efficiency and viability. The results showed that this system is useful in maintaining the physicochemical quality of the fish since the samples met the quality standards required by law. Data showed high levels of sodium in fish muscle, which are strongly influenced by the immersion time, suggesting the need for standardization of the method considering the risks associated with consumption of foods with high levels of sodium.     

Macroscale drivers of Atlantic and Gulf Menhaden growth

The identification of anthropogenic and environmental drivers on length‐at‐age of fish stocks is important to understanding ecosystem dynamics and harvest intensity. We evaluated coastwide annual growth of n = 187,115 Atlantic Menhaden (Brevoortia tyrannus) and n = 299,185 Gulf Menhaden (B. patronus), using samples collected from the North, Mid‐, and South Atlantic from 1961 to 2016 and across the Gulf of Mexico from 1977 to 2016. Using hierarchical models of age 1 growth and age 2 growth, we evaluated a suite of candidate predictors including fishery landings, easterly (U) and northerly (V) wind velocity, river discharge, juvenile abundance, and the Atlantic Multi‐decadal Oscillation (AMO). We found age 2 growth rates were smaller than age 1 growth rates for both species and that Atlantic Menhaden growth rates were 3–4 times greater than Gulf Menhaden. Age 1 growth rate of Atlantic Menhaden was positively affected by landings lagged by one year, indicating a density‐dependent mechanism. In addition, AMO (negative effect), and wind U (positive effect) and wind V (negative effect) in the North Atlantic region were significant factors influencing coastwide age 1 Menhaden growth. Wind V (negative effect) and AMO (positive effect) influenced age 1 Gulf Menhaden growth. No environmental factors were found to have an effect on age 2 Atlantic Menhaden growth, and AMO was the only significant predictor (weak negative effect) of age 2 Gulf Menhaden growth. Fishing pressure was the primary influence on age 1 Atlantic Menhaden growth, whereas age 1 Gulf Menhaden growth was primarily influenced by environmental conditions.     

Annual cycle of clupeiform larvae around Gran Canaria Island, Canary Islands

The distribution and abundance of fish larvae was studied along the eastern and southern shelf of Gran Canaria Island (Canary Islands) from July 2000 to June 2001. Oblique bongo hauls were carried out fortnightly during the daytime, coinciding with days of full and new moon. During February, the area was sampled every 2–5 days. About 17.3% of the ichthyoplanktonic community was composed of clupeiform larvae: 92.9% of these larvae were Sardinella aurita, whereas 4.7% and 2.4% were respectively Engraulis encrasicolus and Sardina pilchardus. Sardinella aurita larvae appeared during the whole year with two periods of maximum abundance: June to September and December to February. During the full moon their abundance was on average 38.5% (±6.8%) of their numbers during the new moon, showing a clear lunar periodicity. Engraulis encrasicolus larvae appeared from November to March, also coinciding with the new moon. Sardina pilchardus larvae only appeared during two short periods, both coinciding with filaments shed from the African coastal upwelling which reached the island. This fact confirms the transport of fish larvae from the upwelling area off northwest Africa to the Canary Islands, promoting a genetic flow among both sites.     

The use of diatom Skeletonema costatum on aquaculture‐produced purple sea urchin (Paracentrotus lividus) larvae and post‐larvae diet

The quality of the microalgae provided on Paracentrotus lividus larvae rearing is a primordial factor having a direct (nutritional properties) and indirect (water quality) impact on growth, competence and survival. Skeletonema costatum is a diatom commonly used in the bivalve cultivation. However, the use of this diatom in P. lividus larval cultivations is poorly known. The Rhodomonas spp. is a microalgae commonly used in sea urchin larvae culture. Three different diets were tested on P. lividus larvae and post‐larvae cultivation (D1—Rhodomonas marina, D2—S. costatum, D3—mixture of both algae). Larvae fed with the D2 diet (55.8%) and D3 (39.9%) had a survival at 15 DAH higher than D1 (5.5%). The low survival in D1 could be due to the higher microbiological load on microalgae (Vibrio alginolyticus and V. pectenicide). Larvae fed with S. costatum (D2) showed a lower development than other diets. The competency index was lower for larvae fed with the D2. These results show that microalgae diversified diets contribute to a better development of P. lividus larvae. During the settlement and post‐settlement phase, there was also a lower growth of the sea urchin fed with the D2 and a higher survival for D3.     

Nutritional Composition and Thermal Properties of Goldstripe Sardinella (Sardinella gibbosa) Fillets and By-Products

Fish is a nutritious food for the whole family and a good source of protein and n-3 fatty acids. The fish-processing industry produces tonnes of fish-processing waste and by-products annually. Disposal of untreated by-products of the fish-processing industry may cause environmental pollution. Sardinella gibbosa or goldstripe sardinella is commonly used in surimi and fish cracker productions in Malaysia. However, data on the nutritional composition of goldstripe sardinella fillets (GSF) and by-products (GSB) remain limited. The objectives of this study are to determine the nutritional composition and thermal properties of fillets and by-products of S. gibbosa. Results showed that the protein and moisture contents of GSF were higher than GSB. Conversely, the ash and fat levels of GSF were lower than GSB. Levels of saturated fatty acids (SFA) in GSF and GSB were higher than monounsaturated fatty acids (MUFA) and polyunsaturated fatty acids. Palmitic acid and oleic acid were the major SFA and MUFA found in GSF and GSB. Both GSF and GSB contain higher percentages of DHA and EPA. Melting and crystallization profiles of the oil from S. gibbosa fillets were similar to by-product oil, which was related to their fatty acid content.     

Climate‐driven winter variations of Calanus sinicus abundance in the East China Sea

Global environmental changes threaten the sustainable use of resources and raise uncertainties regarding marine populations' responses in a changing Ocean. The pelagic copepods of the genus Calanus play a central role in shelf ecosystems transferring phytoplankton carbon to harvested populations, from boreal to temperate regions. Here we examined a 15‐yr time series of Calanus sinicus abundance in regards to climate forcing in the East China Sea. We identified a compound effect of the Pacific Decadal Oscillation (PDO) and the East Asian Winter Monsoon (EAWM) on environmental conditions in the East China Sea. Such climate influences not only a southward transport of C. sinicus from its population centres into the Taiwan area, but favours advantageous thermal conditions for the species as well. On the interannual scale, our results show that the population size of C. sinicus echoes climate‐driven temperature changes. Hence, the possibility of using the PDO and EAWM variability for assessing and predicting interannual abundance changes of C. sinicus in the East China Sea is considered. The observed close relationship between climate and C. sinicus may promote bottom‐up controls in the pelagic food web, further influencing the southern edge of the species' geographic distribution. Owing to the prominent role this species plays in food web dynamics these results might help integrative fisheries management policies in the heavily exploited East China Sea.     

Protein‐sparing effects and LPL gene expressions of dietary lipids in the juvenile soft‐shelled turtle,Pelodiscussinensis

The aim of this study was to evaluate the effects of dietary lipids on protein‐sparing and lipoprotein lipase (LPL) mRNA expression in culture using 360 juvenile soft‐shelled turtles (Pelodiscussinensis) (initial weight 4.26 ± 0.14 g). The turtles were allotted to six diets with three duplicates for 60 days. A control diet with 46% protein and 55% fishmeal (CD) and five isonitrogenous diets with 41.3% protein and 45% fishmeal (F, S, L1, L2 and L3) were used, containing the following three lipid types: fish oil, soybean oil and mixed oils (soybean oil: fish oil = 1:1). The results showed that the survival rate was not affected by dietary lipids (P > 0.05). The highest weight gain and lowest feed coefficient ratio were seen in the L3 diets (P < 0.05). Turtles fed with L2 and L3 diets had lower superoxide dismutase activities, higher alanine aminotransferase activities and higher cholesterol concentrations than those exposed to other diets (P < 0.05). Hepatic LPL activity and LPL mRNA expression were higher in the L3 diets than in the other diets (P < 0.05). Overall, there were obvious protein‐sparing effects of dietary lipids and LPL mRNA expression was stimulated by high dietary lipids in soft‐shelled turtles in this study.     

Development of attenuated erythromycin‐resistant Streptococcus agalactiae vaccine for tilapia (Oreochromis niloticus) culture

Streptococcus agalactiae is an important pathogen in fish, causing great losses of intensive tilapia farming. To develop a potential live attenuated vaccine, a re‐attenuated S. agalactiae (named TFJ‐ery) was developed from a natural low‐virulence S. agalactiae strain TFJ0901 through selection of resistance to erythromycin. The biological characteristics, virulence, stability and the immunization protective efficacy to tilapia of TFJ‐ery were determined. The results indicated that TFJ‐ery grew at a slower rate than TFJ0901. The capsule thickness of TFJ‐ery was significantly less (p < 0.05) than TFJ0901. When Nile tilapia were intraperitoneally (IP) injected with TFJ‐ery, the mortality of fish was decreased than that injected with TFJ0901. The RPS of fish immunized with TFJ‐ery at a dose of 5.0 × 10⁷ CFU was 95.00%, 93.02% and 100.00% at 4, 8 and 16 weeks post‐vaccination, respectively. ELISA results showed that the vaccinated fish produced significantly higher (p < 0.05) antibody titres compared to those of control at 2 or 4 weeks post‐vaccination. Taken together, our results suggest that erythromycin could be used to attenuate S. agalactiae, and TFJ‐ery is a potent attenuated vaccine candidate to protect tilapia against S. agalactiae infections.     

Apparent digestibility coefficients of fungal fermented plant proteins in two different penaeid shrimps—A comparative study

Using the 70:30 replacement method and chromium as an inert marker, the digestibility of four fermented oilseed meals/cakes (soybean meal (FSBM), groundnut oil cake (FGNC), rapeseed meal (FRSM), and sunflower oil cake (FSFC)) were determined in Penaeus monodon and Penaeus indicus. Apparent dry matter digestibility (ADMD) of fermented ingredients was ranked as FSBM > FGNC > FRSM > FSFC. The critical variations in apparent protein digestibility (APD) in P. monodon (0.816%) and P. indicus (0.608%) were lower than the ADMD. Appaprent amino acid digestibility (AAD) was >90% in FSBM for both the species and was lower for other ingredients. Protein had a higher digestibility than total amino acids and was in the range of 0.69%–2.71% in P. monodon and 0.32%–2.75% in P. indicus. A correlation between the ADC of total amino acids and protein was found to be r = 0.8229 in P. indicus and r = 0.7447 in P. monodon. Data were further subjected to two way analysis of variance for assessing the digestibility variations between the species. It was observed that P. indicus had higher values of ADMD than P. monodon in FSBM (2.97%) and FRSM (1.22%) and the reverse was true in FGNC and FSFC. The APD was high in P. indicus for FSBM, FGNC and FRSM but not for FSFC. However, significant variations could be noticed in AAD between the species.     

Factors influencing recruitment of walleye and white bass to three distinct early ontogenetic stages

Determining the factors that influence recruitment to sequential ontogenetic stages is critical for understanding recruitment dynamics of fish and for effective management of sportfish, particularly in dynamic and unpredictable environments. We sampled walleye (Sander vitreus) and white bass (Morone chrysops) at 3 ontogenetic stages (age 0 during spring: ‘age‐0 larval’; age 0 during autumn: ‘age‐0 juvenile’; and age 1 during autumn: ‘age‐1 juvenile’) from 3 reservoirs. We developed multiple linear regression models to describe factors influencing age‐0 larval, age‐0 juvenile and age‐1 juvenile walleye and white bass abundance indices. Our models explained 40–80% (68 ± 9%; mean ± SE) and 71%–97% (81 ± 6%) of the variability in catch for walleye and white bass respectively. For walleye, gizzard shad were present in the candidate model sets for all three ontogenetic stages we assessed. For white bass, there was no unifying variable in all three stage‐specific candidate model sets, although walleye abundance was present in two of the three white bass candidate model sets. We were able to determine several factors affecting walleye and white bass year‐class strength at multiple ontogenetic stages; comprehensive analyses of factors influencing recruitment to multiple early ontogenetic stages are seemingly rare in the literature. Our models demonstrate the interdependency among early ontogenetic stages and the complexities involved with sportfish recruitment.     

Effects of co‐supply ratios of swimming crab Portunus trituberculatus zoeae and Artemia on survival and growth of East Asian common octopus Octopus sinensis paralarvae under an upwelling culture system

Despite recent advances in culture technology for East Asian common octopus Octopus sinensis paralarvae using upwelling systems, securing suitable feed for the paralarvae is an unresolved issue. The zoea of the swimming crab Portunus trituberculatus is a good candidate for paralarval feed because of the high fecundity of the adult females. To investigate the effects of supplying P. trituberculatus zoeae and their feeding method on paralarvae, we cultured paralarvae with supplying different combination ratios of zoeae and Artemia (10:0, 7:3, 5:5, 3:7 and 0:10), and with or without supplementing rotifers using small‐scale (3‐L) upwelling systems. Paralarval survival rate and growth were improved when zoeae were supplied as the main feed, but reduced when the proportion of Artemia exceeded half the whole preys. Supplementing rotifers did not affect the paralarval survival and growth. Subsequently, paralarvae were cultured by supplying zoeae (partially augmented by Artemia) using three large (1‐kl) upwelling systems to assess their feeding effectiveness in juvenile octopus production. Paralarvae could be cultured at high survival rates of 77.1 ± 5.1% to reach benthic juveniles at 23 days after hatching. In conclusion, supplying P. trituberculatus zoeae augmented with Artemia under an upwelling culture system has great potential for juvenile octopus production.     

Mycobacteria in aquarium fish: results of a 3‐year survey indicate caution required in handling pet‐shop fish

Fish are commonly infected with non‐tuberculous mycobacteria (NTM), which should be regarded as potential pathogens when handling aquarium fish and equipment. This study examined 107 aquarium fish from pet shops. Cultivation of the fish samples using different selective media was conducted for identification of NTM. Isolates were identified using the GenoType Mycobacterium common mycobacteria and additional species assays, sequencing of the 16S rRNA and rpoB genes, and real‐time PCR assay for identification of Mycobacterium (M.) marinum. Among the investigated fish, 79.4% (85/107) were positive for mycobacteria, with 8.2% (7 of 85) having two mycobacterial species present. Among the positive fish, the common pathogens M. marinum, Mycobacterium fortuitum (M. fortuitum group) and Mycobacterium chelonae were identified in approx. 90% of fish and other NTM species in 10%, including Mycobacterium peregrinum/septicum, Mycobacterium gordonae, Mycobacterium arupense, Mycobacterium kansasii, Mycobacterium ulcerans and Mycobacterium setense. The well‐known human pathogen M. marinum was present in 10.6% of the positive fish (9 of 85). The species of mycobacteria identified in the study are not only recognized as aquarium fish pathogens, but can also cause pathology in humans. Microbiological and clinical communities should therefore be sensitized to the role of NTM in infections associated with exposure to aquarium fish.     

Relative influence of static and dynamic features on black‐footed albatross (Phoebastria nigripes) habitat use in central California Sanctuaries

Effective conservation of highly mobile species requires an understanding of the factors that influence their habitat use patterns, locally and within a large‐scale oceanographic context. We characterized the seasonal (chick‐rearing, post‐breeding) and inter‐annual (2004–2008) distribution and abundance of black‐footed albatross (Phoebastria nigripes; BFAL) along the central California continental shelf/slope using standardized vessel‐based surveys. We used a hypothesis‐based information‐theoretic approach to quantify the relative influence of environmental conditions on BFAL occurrence and abundance by assessing their association with: (i) local static bathymetric features, (ii) local and regional dynamic oceanographic processes, and (iii) seasonal and inter‐annual basin‐wide variability. While the presence/absence models yielded stronger results than the abundance models, both revealed that static and dynamic features influence BFAL habitat use. Specifically, occurrence was greatest near the shelf‐break, particularly in months with strong upwelling. High BFAL densities were associated with Rittenburg Bank, especially during the chick‐rearing season, periods of positive North Pacific Gyre Oscillation index and large northern monthly upwelling, evidenced by cool, salty waters in the study area. BFAL aggregation intensity was greatest onshore of the shelf‐break (200 m isobath). Behavioral observations reinforced the notion that transiting BFAL are widely dispersed near the shelf‐break and concentrate in large flocks of birds sitting on the water farther onshore. These results underscore the need to consider oceanographic processes at multiple spatial scales when interpreting changes in BFAL dispersion within marine sanctuaries, and highlight the feasibility of implementing bathymetrically defined protected areas targeting predictable BFAL aggregations within these larger management jurisdictions.     

Characterization of digestive enzymes protease and alpha‐amylase activities in the thick‐lipped grey mullet (Chelon labrosus,Risso 1827)

Activities of pepsin, trypsin, chymotrypsin, alpha‐amylase and lipase, as well as their optima and stability to pH and temperature, were determined in digestive extracts of thick‐lipped grey mullet, Chelon labrosus, of three different sizes: Group 1 (45.2 ± 3.0 g), Group 2 (180.9 ± 4.2 g), and Group 3 (328.5 ± 43.3 g). SDS‐PAGE zymograms were also used to assess the role of serine proteases in the digestive tract of C. labrosus. On the other hand, possible changes in the digestive enzyme profile of C. labrosus during development were observed, with a comparatively lower pepsin activity, higher activities of alkaline proteases and alpha‐amylase and no lipase activity recorded in pre‐adult specimens. It is suggested that these variations are linked to the changes in diet composition with age, moving from a partly carnivorous to a more herbivorous feeding habit.