紫红獐牙菜口山酮及环烯醚萜类化合物的研究

采用各种柱色谱法对紫红獐牙菜的石油醚和正丁醇部位进行分离纯化,从石油醚部位分离鉴定得到6个化合物,利用理化性质和波谱学方法分别鉴定为oleanolic acid(1),swerchirin(2),sweriaperenine(3),bellidifo-lin(4),gentiacaulein(5)和1,7,8-trihydroxy-3-methoxyxanthone(6);从正丁醇部位分离鉴定得到9个化合物,分别鉴定为8-[(β-D-glucopyranosyl)oxy]-1,5-dihydroxy-3-methoxyxanthone(7),5-[(β-D-glucopyranosyl)oxy]-1,8-di-hydroxy-3-methoxyxanthone(8),7-[(β-D-xylopyranosyl)oxy]-1,8-dihydroxy-3-methoxyxanthone(9),8-[(β-D-gluco-pyranosyl)oxy]-1,3,5-trimethoxyxanthone(10),swertiamarin(11),tetrahydrosertianolin(12),8-hydroxy-10-hydro-sweroside(13),campestroside(14)以及uridine(15)。其中,化合物15首次从该属植物中得到,化合物9、10、12和13首次从该植物中分离得到。     

降香中的酚性化合物

从降香(Dalbergia odorifera)中分离得到10个酚性化合物,运用波谱学方法分别鉴定为dalbergin(1),7-O-methylvestitol(2),syringaresinol(3),3,7-dihydroxy-2',4'-dimethoxyisoflavanone(4),3'-hydroxy-8-methoxyvestitol(5),2',6-dihydroxy-4'-methoxy-2-arylbenzofuran(6),3'-O-methylviolanone(7),pinocembrin(8),prunetin(9),mucronulatol(10)。其中化合物1具有乙酰胆碱酯酶抑制活性,化合物2~5为首次从降香中分离得到。     

青蕨植物化学成分的研究

从青蕨根部的乙酸乙酯提取物中分离得到4个化合物。通过化学及波谱分析鉴定其结构为：saucerneol D(1),dehydrogoniothalamin(2),1-acetoxyl-2-piperonyl-6-[6-methoxyl-piperonyl]3,7-dioxabicyclo-[3,3,0]-octane(3) and 5,5′-dihydroxy-3-methoxy-6,8,3″,3″-tetramethylpyran-(3′,4′)flavone-7-O-[β—D—apiofuranosyl-(1→6)]-β-D-glucopyranoside(4)。其中化合物(4)为新化合物,化合物(1)为首次从该属植物中分离得到。     

见血封喉树叶化学成分研究

从见血封喉(Antiaris toxicaria(Pers.)Lesch.)树叶中分离得到了6个化合物,经波谱数据分析,分别鉴定其结构为:(3S,5R,6S,7E,9R)-3,6-dihydroxy-5,6-dihydro-β-ionol(1)、(5R)-4,5-二氢布卢门醇A(2)、槲皮素-3-O-β-D-葡萄糖苷(3)、异鼠李素-3-O-β-D-芸香糖苷(4)、山柰甲黄素-3-O-β-D-葡萄糖苷(5)和环氧松柏醇(6),以上化合物均为首次从该种植物中分离得到.     

佛肚树的化学成分研究

从麻疯树属植物佛肚树茎、叶中分离得到11个化合物,通过波谱数据结合理化性质鉴定(1H NMR、13C NMR、ESI-MS)分别为epi-isojatrogrossidione(1)、jatrogrossidion(2)、4E-jatrogrossidentadion(3)、jatrophodione A(4)、ent-3β-hydroxypimara-8(14),15-dien-12-one(5)、clemaphenol A(6)、(+)-Medioresinol(7)、scoparone(8)、fraxidin(9)、7,8-dihydroxy-5,6-dimethy-2H-1-benzopyran-2-one(10)和(3R,8S)-falcarindiol(11)。所有化合物均为首次从该种中分离得到,其中化合物1、5、6、7、10和11为首次从麻疯树属中分离得到。     

石菖蒲的化学成分研究

运用色谱法从石菖蒲根茎提取物中分离得到18个化合物,经波谱学分析鉴定为:(7S,8R)-4,9’-di-hydroxyl-3,3’-dimethoxyl-7,8-dihydrobenzofuran-1’-propylneolignan(1),(7S,8R)-4,9’-dihydroxyl-3,3’-dimethoxyl-7,8-dihydrobenzofuran-1’-propylneoligan-9-O-β-D-glucopyranoside(2),7’-hydroxylariciresinol-9-acetate(3),5-羟基-3,7,4’-三甲氧基黄酮(4),野漆树苷(5),紫云英苷(6),松属素-3-O-芸香糖苷(7),山奈酚-3-O-芸香糖苷(8),德钦红景天苷(9),isoschaftoside(10),5-羟甲基糠醛(11),反式桂皮酸(12),3,7-dihydroxy-11,15,23-trioxo-lanost-8,16-dien-26-oicacid(13),3,7-dihydroxy-11,15,23-trioxo-lanost-8,16-dien-26-oic acid methyl ester(14),环阿屯醇(15),胡萝卜苷(16),羽扇豆醇(17),(22E,24R)-ergosta-5,7,22-trien-3β-ol(18)。除化合物4、11和16外,其余15个化合物均为首次从该植物中分离得到。     

鸦胆子果实的化学成分研究

为了解鸦胆子(Brucea javanica)的化学成分,从鸦胆子果实中分离得到13个已知化合物,经波谱学分析鉴定为：对羟基苯甲醛(1),对羟基苯甲酸(2),3,4-二羟基苯甲酸(3),3,4-二羟基苯甲酸甲酯(4),没食子酸(5),丁香酸(6),二氢阿魏酸(7),毛地黄黄酮(8),angophorol (9),2β,6β,9β-trihydroxyclovane (10),硬脂酸(11),β-谷甾醇(12)和β-胡萝卜苷(13)。化合物2,4,6~10均系从鸦胆子果实中首次分离得到。     

马比木根的化学成分研究

通过硅胶、MCI和Sephadex LH-20反复柱层析、纯化,从马比木根的甲醇提取物中分离得到14个化合物,运用现代波谱技术鉴定为β-谷甾醇(1),β-胡萝卜苷(2),7-酮基-β-谷甾醇(3),β-sitosteryl-3-O-β-D-glucopyranoside-2'-O-palmitate(4),5α,6β-二羟基胡萝卜苷(5),羽扇豆醇(6),3-乙酰氧基-12-齐墩果烯-28醇(7),喜树碱(8),9-甲氧基喜树碱(9),10-羟基喜树碱(10),9-methoxy-mappicine-20-O-β-D-glucopyranoside(11),mappicine-20-O-β-D-glucopyranoside(12),(3S)-pumiloside(13),(-)-(3S)-1,2,3,4-tetrahydro-β-carboline-3-carboxylic acid(14)。化合物1~7、9~14为首次从该植物中分离得到。     

地菍的化学成分(英文)

为了研究野牡丹科药用植物地菍(Melastoma dodecandrum)的化学成分,采用柱层析方法分离鉴定了15个化合物,通过波谱分析及对比文献等方法鉴定为4-O-β-D-吡喃葡萄糖基-3,3',4'-三甲氧基鞣花酸(1),槲皮素3-O-刺槐二糖苷(2),8-C-吡喃葡萄糖基-5,7,3',4'-四羟基黄酮(3),3-O-β-D-吡喃葡萄糖基-4',5,7-三羟基黄酮(4),6-C-吡喃葡萄糖基-4',5,7-三羟基黄酮(5),3-hydroxy-22(29)-hopen-23-oic acid(6),2,3-dihydroxy-9(11)-fernen-23-oic acid(7),3β-sitosterol laminaribioside(8),姜糖酯B(9),3-O-β-D-galactopyranoside-glycerol1-alkanoates(10),胡萝卜苷(11),β-谷甾醇(12),二十八烷醇(13),二十四烷酸(14)以及三十四烷(15)化合物结构。所有化合物均为首次从该植物中分离得到。     

大瑶山甜茶正丁醇部位化学成分研究

目的:研究大瑶山甜茶正丁醇部位中的二萜类化学成分,为探索其活性物质奠定基础。方法:采用95%乙醇提取药材,提取液回收至无醇味后溶于水中,依次用石油醚、乙酸乙酯和正丁醇萃取,减压干燥后获得相应萃取物,综合运用各种色谱技术对正丁醇萃取物进行分离纯化,获取二萜类化合物,通过NMR对得到的化合物进行结构鉴定。结果:从大瑶山甜茶中分离得到10个二萜类化合物,分别鉴定为7β, 17-dihydroxy-16β-ent-kauran-19-oic acid 19-O-β-D-glucopyranoside ester (1), 7β, 17-dihydroxy-entkaur-15-en-19-oic acid 19-O-β-D-glucopyranoside ester (2), 13-[(O-β-D-glucopyranosyl)oxy]ent-kaur-16-en-19-oic acid 2-O-β-Dglucopyranosyl-β-D-glucopyranosyl ester (3), 12-α-[(2-O-β-D-glucopyranosyl-β-Dglucopyranosyl)oxy]ent-kaur-16-en-19-oic acidβ-Dglucopyranosyl ester (4), glaucocalyxin G (5),β-D-glucopyranosyl 17-hydroxy-ent-kauran-19-oate-16-O-β-D-glucopyranoside (6),cussoracosides E (7), 17-O-β-D-glucopyranosyl-16α-ent-kauran-19-oic acid (8),cussovantoside A (9),cussovantoside C (10)。结论:化合物1-10首次从大瑶山甜茶中分离得到。     

蔓生百部的化学成分研究

从蔓生百部(Stemona japonica)根中分离得到13个化合物,通过波谱数据,它们鉴定为β-谷甾醇(1)、豆甾醇(2)、5,11-豆甾二烯-3β-醇(3)、苯甲酸(4)、4-甲氧基苯甲酸(5)、1,8-二羟基-3-甲基蒽醌(6)、1,8-二羟基-6-甲氧基-3-甲基蒽醌(7)、氧代狭叶百部碱(8)、百部定碱(9)、异狭叶百部碱(10)、绿原酸(11)、栀子苷(12)和藏红花素A(13).所有化合物均为首次从该植物中分离得到.     

元宝山冷杉化学成分的研究

采用色谱技术对元宝山冷杉的化学成分进行分离,根据波谱学方法确定化合物的结构。结果从元宝山冷杉中分离得到5个单体化合物,分别鉴定为:3α-甲氧基-9β-羊毛甾-7,24-二烯-26,23R-内酯(1)、β-谷甾醇(2)、6-甲基-3,7-二甲氧基山奈酚(3)、3-氧代-羊毛甾(9,11)-烯-24S,25-二醇(4)、豆甾-4-烯-6β-羟基-3-酮(5)。所有这些化合物均为首次从该植物中分离得到。     

广藿香大极性化学成分的研究

从广藿香(Pogostemon cablin (Blance)Benth.)地上部分乙醇提取物的正丁醇萃取部位分离得到13个化合物.通过光谱和波谱分析,分别鉴定为:芹菜素(1)、3,5,4'-三羟基-7-甲氧基黄酮(2)、3,5-二羟基_4',7-二甲氧基黄酮(3)、Apigenin 7-galacturonide(4)、Apigenin 7-(O-methylghacuronide)(5),Luteolin 7-O-(6-O-methyl-β-D-glucuronopyranoside)(6),4',5-二羟基-3',7-二甲氧基二氢黄酮(7)、Quercetha-7-β-D-ghcoside(8),3,23-Dihydroxy-12-oleanen-28-oic acid(9)、Syringaresinol-β-D-glucoside(10),毛蕊花糖苷(11)、列当苷(12)、紫葳新苷(13),化合物2～13均为首次从该植物中分离得到.     

Triterpenes and lignans from the leaves of Styrax tonkinensis

Two triterpenes (1 and 2) and eight lignans (3–10) were isolated from the ethyl acetate-soluble fraction of the leaves of Styrax tonkinensis (Pierre) Craib ex Hartw (Styracaceae). Their structures were established as ursolic acid (1), pomolic acid (2), 3,3′-bis(3,4-dihydro-6-methoxy-2H-1-benzopyran) (3), rac-(8α,8′β)-4,4′-dihydroxy-3,3′-dimethoxylignan-9,9′-diyldiacetate (4), (-)-secoisolariciresinol (5), (+)-pinoresinol (6), 4,4′-dihydroxy-3,3′-dimethoxy-9-ethoxy-9,9′-epoxylignan (7), (2S,3R, 4R)-4-[1-ethoxy-1-(4-hydroxy-3-methoxy)phenyl]methyl-2-(4-hydroxy-3-methoxy)phenyl-3-hydroxymethyl-tetrahydrofuran (8), (-)-neo-olivil-(9-O-9″)-seco-isolariciresinol (9) and isolariciresinol (10) based on MS, ¹H-and ¹³C-NMR spectral data. All these compounds (1–10) were firstly isolated from this plant, and compounds 2–5 and 7–9 were reported from the Styrax genus for the first time. Furthermore, the chemotaxonomic significance of the isolated compounds was discussed.     

The Chemical Constituents of Swertia przewalskii Pissjauk.

Seven xanthonenoid compounds and a triterpenic acid have been isolated from Swertia przewalskii Pissjauk. Their structures were identified as 1,8-dihydroxy-3,7-dimethoxyxarthone(Ⅰ), 1,7-dihydroxy-3,8-dimethoxyxanthone (Ⅱ), oleanolic acid (Ⅲ), l-hydroxy-3,7,8-trimethoxyxanthone (Ⅳ), 1,7,8-trihydroxy-3-methoxyxanthone (Ⅴ), 8-0-[β-D-xylopyranosyl-(l--6)-β-D-glucopyranosyl]- 1,7-dihydr0xy- 3-methoxyxanthone (Ⅵ), 1-O- [β-D-xylopyranosyl-(1-6)-β-D-glucopyranosyl]-7,8-dihydroxy- 3-methoxyxanthone (Ⅶ) and 1-O- [β-D-xylopyranosyl-(1-6)-β-D-glucopyranosyl]-8-hydroxy-3,7-dimethoxyanthone (Ⅷ) respectively, by means of chemical and spectral methods or comparing with the authentic samples directly.     

Six New Constituents from the Fruit of Hypericum patulum and Their Anti-Inflammatory Activity

Four new xanthone glucosides, 3-hydroxy-2-methoxyxanthone-4-O-β-D-glucopyranoside ( 1 ), 4,8-dihydroxy-2-methoxyxanthone-3-O-β-D-glucopyranoside ( 2 ), 2-methoxyxanthone-5-O-β-D-glucopyranoside ( 3 ), 4-hydroxy-2-methoxyxanthone-3-O-β-D-glucopyranoside ( 4 ), a new phenolic acid, 4,4′-dihydroxy-3,3′-imino-di-benzoic acid monomethyl ester ( 5 ), and a new isoquinoline, methyl 6-hydroxy-1-oxo-1,2,3,4-tetrahydroisoquinoline-4-carboxylate ( 6 ) were isolated from the fruit of Hypericum patulum. The structural elucidation of the isolated compounds was primarily based on HR-ESI-MS, UV, IR, 1D and 2D NMR. All compounds were evaluated for their inhibitory effect against LPS-induced NO production in RAW 264.7 cells. Compound 2 , 3 exhibited moderate inhibitory activity against NO production.     

Cytokinins from Zea mays

A number of adenine derivatives with cytokinin activity were isolated from immature sweet corn (Zea mays) kernels. The following structures were assigned: 9-β-d-ribofuranosylzeatin, 9-β-d-ribofuranosylzeatin 5′-monophosphate, 6-(1-carboxy-2-hydroxypropylamino)-9-ribofuranosylpurine, 6-(2,3,4-trihydroxy-3-methylbutylamino)purine, 2-hydroxy-6-(4-hydroxy-3-methylbut-trans-2-enylamino)purine, 6-(3,4-dihydroxy-3-methylbutylamino)purine, a 9-glycoside of zeatin(identity of sugar moiety not established), and 6-(1,2-dicarboxyethylamino)-9-β-d-ribofuranosylpurine.     

云南割舌树的化学成分

从云南割舌树（Walsura yunnanensis C.Y.Wu.)树皮的乙醇提取物中分离鉴定了12个化合物,它们分别是walsurol(1),tocopherol(2),sitoindoside Ⅰ（3）,3β-stigmast-5-en-3-yl-β-D-xylopyranoside(4),stigmast-4-en-6β-ol-3-one(5),7-oxositosterol(6),3β-hydroxy-5α,8α-epidioxyergosta-6,22-diene(7),(-)epicatechin(8),3,5-dihydroxy-4-methoxylphenylethanol(9),间三甲氧基苯,（β－谷甾醇和胡萝卜甙,新化合物1命名为割舌醇（walsurol)。